FOOD SERVICES WORKER II
- Quesnel, BC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
We are currently looking for a hard working and dedicated Food Service Worker to fill a Casual position at the Dunrovin Park Lodge.
In accordance with the established mission, vision, values, and strategic priorities of Northern Health, and under the general supervision of Manager or designate, and working within the scope of Northern Health (NH) Regional Policies and Processes, the NH Regional Food Safety Plan and the NH Regional Food Sanitation Plan, this position assists the Cooks, blending, grinding, slicing, preparing salads, vegetables, sandwiches, and portioning desserts, measuring and combining food and beverage ingredients. Sets up and portions, with accuracy, patient trays and / or resident meals including therapeutic diet items according to nutrition care plans. Check patient trays to ensure accuracy. Prepares items such as tea, coffee and toast. Washes dishes, pots, pans, utensils and performs general cleaning. Serves staff meals and oversees the collection and receipt of cash for items purchased which may include punching meal tickets.
In accordance with the established mission, vision, values, and strategic priorities of Northern Health, and under the general supervision of Manager or designate, and working within the scope of Northern Health (NH) Regional Policies and Processes, the NH Regional Food Safety Plan and the NH Regional Food Sanitation Plan, this position assists the Cooks, blending, grinding, slicing, preparing salads, vegetables, sandwiches, and portioning desserts, measuring and combining food and beverage ingredients. Sets up and portions, with accuracy, patient trays and / or resident meals including therapeutic diet items according to nutrition care plans. Check patient trays to ensure accuracy. Prepares items such as tea, coffee and toast. Washes dishes, pots, pans, utensils and performs general cleaning. Serves staff meals and oversees the collection and receipt of cash for items purchased which may include punching meal tickets.
More about this job
Responsibilities
Assist cooks by preparing and portioning food and beverages, including salads, vegetables, sandwiches, desserts, and therapeutic diet items; set up meals and check patient trays for accuracy. Wash dishes and cookware, perform general cleaning, serve staff meals, and handle payments or meal tickets.
Requirements
The posting does not specify formal education, certifications, or prior experience requirements. The role involves food preparation and portioning, following nutrition care plans and regional food safety and sanitation procedures, and performing cleaning and basic cash-handling duties.
Skills
- Food Preparation
- Food Portioning
- Therapeutic Diet Preparation
- Patient Tray Accuracy Checks
- Food Safety
- Food Sanitation
- Dishwashing
- Cleaning
- Cash Handling
- Meal Ticket Processing
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Healthcare
- Hospitality
Keywords
- Food Service
- Food Preparation
- Salads
- Vegetables
- Sandwiches
- Desserts
- Food And Beverage Ingredients
- Patient Trays
- Resident Meals
- Therapeutic Diets
- Nutrition Care Plans
- Food Safety Plan
- Food Sanitation Plan
- Dishwashing
- General Cleaning
- Staff Meals
- Cash Handling
- Meal Tickets
- Hospitals And Health Care