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  • Kamloops, BC, Canada

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Original job description

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Responsibilities

Maintain high food quality and plating standards while ensuring speedy output in a fast-paced kitchen. Collaborate with the team to uphold cleanliness and follow all food handling protocols.

Requirements

Previous experience in a full-service restaurant is considered an asset. Candidates must possess basic food preparation knowledge and the ability to work effectively under pressure.

Skills

  • Food preparation
  • Culinary arts
  • Food handling
  • Communication
  • Teamwork
  • Attention to detail
  • Time management
  • Kitchen maintenance
  • Plating
  • Fast-paced environment

Visa sponsorship

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Categories

  • Food & Beverage
  • Hospitality

Keywords

  • Cook
  • Culinary
  • Food handling
  • Kitchen
  • Hospitality
  • Plating
  • Full-service restaurant
  • Food preparation
  • Teamwork
  • Communication

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