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557,954 jobs across our Canadian network. How we count
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Food Service Worker (Dishwasher)
Louis Brier Home and Hospital
…portions out food and beverages on meal trays according to menu slips; loads, delivers, collects and unloads meal service…
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Cook - Regular Full-time
Louis Brier Home and Hospital
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Dietary Aide
Halton Region
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Cafeteria Worker
University of Toronto
(m) sets up and prepares cash register, receives cash float and sets up cash appropriately; keys menu prices into cash register if required.
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Cook & Food Service Worker (Regular Full-time)
Louis Brier Home and Hospital
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Registered Massage Therapist
AccorHotel
Ability to perform all massage, body and applicable add on treatments offered on the menu according to protocols
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Part-Time Cook (7 AM to 2 PM)
COGIR Real Estate
To make menu substitutions as necessary and record these in designated place;
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Cook
Amica Senior Lifestyles
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Regional Chef
Blue Shock Executive Search
Support revenue growth through menu innovation, consistent execution, and initiatives designed around the guest experience.
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head chef
Korean Air
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Sous Chef
University of Toronto
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Cook
RhynoCare
Plan, prepare, and cook nutritious meals in accordance with dietary requirements and menu plans ensuring all standards are met.
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Cook - Casual Part-Time - Trillium court
Extendicare
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General Support Worker - Line 4
St. Michael's Health Group
Ensures hot meal items are kept at required serving temperature in thermo containers or chafing dishes. Re-heats menu items for breakfast service as required
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Dietary Aide
The Corporation of the County of Lambton
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Cook
Atria Retirement Canada - Victorian at McKenzie
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Waitstaff
Atria Retirement Canada - Mulberry Estates
Understanding and reviewing daily menu and dining schedule with residents
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Waitstaff
Atria Retirement Canada - Victorian
Understanding and reviewing daily menu and dining schedule with residents
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Waitstaff
Atria Retirement Canada - Victorian at McKenzie
Understanding and reviewing daily menu and dining schedule with residents
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Line Cook
Mississauga Long Term Care Facility
…for residents. Day-to-day tasks include preparing and cooking menu items according to established recipes and dietary guidelines, including texture-modified and special diets. The Line Cook…
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Head Chef/Chef de Cuisine
Playground
The Head Chef leads daily culinary operations, balancing creative menu development with disciplined kitchen management. Responsible for executing the establishment's culinary vision, this…
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Supervisor - Front of House
Recipe Unlimited
Implement all new menu, lunch/dinner board, and special promotion rollouts as per brand specifications
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Kitchen Manager
Quality Inn & Suites Downtown
Candidates should possess experience in Food & Beverage operations, including basic knowledge of menu offerings and guest service standards.