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Northland Properties

Front of House - Supervisor Part Time

Calgary, AB, Canada

Part-time

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Job details

Job type: Part-time
Posting language: English
Posted: Oct 5, 2026

Original job description

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your career, while supporting your life goals.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

Actively lead shifts, in support of senior leadership team members while helping to manage budgetary goals
Ensure complete guest satisfaction and guest connection throughout each shift
Contribute to a positive team morale through contests and supporting team members on shift
Handle guest concerns and compliments Desire to develop and motivate the people around you to always be their best
Energetic and positive
Committed to being inclusive and embracing diversity
Previous restaurant leadership experience considered an asset

Key Requirements

Previous serving experience in a full-service restaurant or bar
Hospitality driven towards guests and team members

Opportunities

With our company, you will have the chance to:

Gain valuable leadership skills and experience
Grow your career in our rapidly expanding company
Cultivate your own development by working with senior leaders
Attend leadership development seminars and conferences
Learn about opportunities for taking part in new restaurant opens across Canada and the USA

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More about this job

Responsibilities

Actively lead shifts while supporting senior leadership and managing budgetary goals. Ensure guest satisfaction and foster a positive, inclusive team environment.

Requirements

Requires previous serving experience in a full-service restaurant or bar. Candidates should possess a hospitality-driven mindset and a desire to develop and motivate team members.

Skills

Leadership
Team management
Customer service
Budget management
Staff development
Conflict resolution
Hospitality management
Communication
Mentoring
Operational excellence

Benefits

Leadership development
Mentorship
Career growth opportunities
Professional training

Visa sponsorship

Not detected in the job text

Keywords

Front of House
Supervisor
Leadership
Restaurant Management
Hospitality
Guest Satisfaction
Team Development
Budgetary Goals
Culinary Arts
Full-service Restaurant
Staff Mentoring
Operational Leadership

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