Closed listing
Manager
- St. John's, NL, Canada
This opening has closed.
The original listing is kept below for reference.
Job details
- Posting language
- English
- Posted
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Archived listing. The details below describe a past opening.
Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your career? If the answer is yes, then you are in the right place, and we would love to meet you.
Who We Are
Denny's has been proudly serving local customers for over 40 years, and we are continuing to grow with the right people! With over 70 restaurants across Canada, you can visit your local Denny's to understand the secret of its success: employees who enjoy flexible hours, benefit programs, competitive wages, a fun-filled atmosphere, and opportunities to grow.
Benefits & Perks
- Development opportunities, including a GM mentorship program, as well as leadership seminars and career development plans for all managers
- Flexible hours
- Employee and Family Assistance Program (counselling, wellness services, etc.)
- Medical insurance for full-time employees
- Dental insurance for full-time employees
- Life insurance for full-time employees
- Meal discounts
- Employee discounts with Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Revelstoke Mountain Resort, YYOGA, TELUS, Dell, Kal Tire, Soft Moc, Park n Fly, Serta Mattresses, and more!
- Competitive wages
- Competitive bonus program for managers
- RRSP matching for salary managers
What We Are Hiring
As a Restaurant Manager, you will be supporting the General Manager in overall restaurant operations, execution, management of staff, controllable profit plan achievement, guest count growth, and sales building activities. You will also be assisting in employee selection, retention, continuous operational improvement. You will be reporting to the General Manager while assisting with the supervision of approximately 15-20 crew members.
Our team is made up of committed, caring, and energetic individuals who make every Denny's location the great an
More about this job
Responsibilities
The Restaurant Manager supports the General Manager in overseeing daily restaurant operations, including staff management and sales building activities. They are responsible for achieving profit goals, managing guest counts, and ensuring continuous operational improvement.
Requirements
The ideal candidate should have a passion for hospitality and food, with the ability to lead and mentor a team of 15-20 crew members. Strong operational skills and a commitment to team development are essential for success in this role.
Skills
- Restaurant operations
- Staff management
- Leadership
- Sales building
- Employee selection
- Employee retention
- Operational improvement
- Mentorship
- Hospitality
- Team supervision
- Profit plan achievement
- Guest count growth
Benefits
- Development opportunities
- GM mentorship program
- Leadership seminars
- Career development plans
- Flexible hours
- Employee and Family Assistance Program
- Medical insurance
- Dental insurance
- Life insurance
- Meal discounts
- Employee discounts
- Competitive wages
- Competitive bonus program
- RRSP matching
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Management & Leadership
- Food & Beverage
- Administrative
Keywords
- Restaurant Manager
- Hospitality
- Food Service
- Operations Management
- Staff Supervision
- Sales Growth
- Profitability
- Mentorship
- Leadership
- Employee Retention
- Customer Service
- Denny's
- Restaurant Operations