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Oak View Group

Bartender | Part-Time | TD Station

Saint John, NB, Canada

$16.5 CAD / hour · Part-time

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Job details

Pay: $16.5 CAD / hour
Job type: Part-time
Apply by: Nov 4, 2026
Posting language: English
Posted: Oct 5, 2026

Original job description

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position Summary

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. Must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

This role pays an hourly rate of $16.50 CAD and is tip eligible.

Benefits for Part-Time Roles: Pension matching.

This position will remain open until December 31, 2026.

Responsibilities

Demonstrate the ability to meet the company standard for excellence in the areas of guest service, interaction with co-workers, and uniform standards.
Follow the bar pre-shift notes and bar menus and provide service as described.
Serve alcoholic beverages following all proper procedures for serving alcoholic drinks, including state/federal regulations pertaining to the distribution of alcohol.
Responsible for learning or having knowledge of various beer, wine varieties & spirits available and being able to learn to suggestively upsell products to guests.
Pour drinks responsibly in accordance with company standards for serving size.
Check the guest's ID in accordance with state/federal regulations to verify the minimum age requirement for the purchase of alcoholic beverages.
Communicate a cut-off to a guest as required.
Listening and responding to any customer requests or concerns.
Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.
Contact a management member if unable to resolve or make a decision beyond the scope of standard decision-making.
Request additional products or restock products as needed.
Maintains a clean and sanitary workstation at all times. Ensures that bar equipment is clean and well maintained.
Other duties as assigned

Qualifications

Six months or more experience bartending.
High school diploma is preferred.
Ability to prioritize tasks in a fast-paced environment.
Ability to be self-directed while working in a team-oriented environment.
Excellent interpersonal and communication skills.
Ability to work a flexible schedule, including nights, weekends, and long hours.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

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More about this job

Responsibilities

Prepare and serve alcoholic and non-alcoholic beverages while following responsible service procedures, verifying guest identification, and providing attentive customer service. Maintain a clean and stocked workstation, respond to guest concerns, and escalate difficult situations to management or security when needed.

Requirements

At least six months of bartending experience is required, and a high school diploma is preferred. Candidates should be able to prioritize work in a fast-paced environment, communicate effectively, work well independently and with a team, and accommodate flexible event schedules, including nights and weekends.

Skills

Bartending
Guest Service
Alcohol Service Compliance
Age Verification
Beverage Knowledge
Suggestive Selling
Responsible Alcohol Service
Conflict De-escalation
Customer Communication
Inventory Restocking
Sanitation
Equipment Maintenance
Task Prioritization
Teamwork
Interpersonal Skills
Flexible Scheduling

Benefits

Pension Matching

Visa sponsorship

Not detected in the job text

Keywords

Bartending
Beverage Service
Alcoholic Beverages
Beer
Wine
Spirits
Guest Service
Responsible Alcohol Service
Alcohol Regulations
Identification Verification
Upselling
Customer Concerns
De-escalation
Bar Operations
Inventory Restocking
Workstation Sanitation
Bar Equipment Maintenance
Event Operations
Fast-paced Environment
Flexible Schedule

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