Find work in Canada.

522,641 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 15 mins ago
AS
Mobile Developer (React Native)
Apex Systems
Toronto, ON
- $60 to $70 USD / hour
- Full-time
Responsible for leading the design, development, and evolution of scalable mobile applications across iOS and Android, while also establishing strong engineering practices, mentoring…
Added 15 mins ago
B
Head of Shopper and Customer Marketing - Canada
Beiersdorf
Montreal, QC
- Full-time
Establish measurement frameworks and executive dashboards covering market share, distribution, sales lift, ROI, conversion, promotions, post-mortem and retail execution,
Added 15 mins ago
G
Research Analyst - Gracorp
Graham
Toronto, ON
- Full-time
Graham is actively recruiting for a Research Analyst to join the Corporate Development & Strategy team. Reporting to the Strategic Research Analyst, this role supports corporate development…
Added 15 mins ago
AF
Product Manager
ATB Financial
AB · Edmonton, AB
- Full-time
Ready for tomorrow: We want to enable your success through interesting and challenging work, performance enablement, and learning and development.
Added 15 mins ago
M
Back of House - Line Cook
Moxies
Calgary, AB
- Full-time
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain…
Added 16 mins ago
Housekeeping Supervisor
Northland Properties
Vancouver, BC
…of mountains and sea, and with the city's famous shopping, business, arts, and entertainment districts just steps away, guests will experience the perfect blend of luxury and cosmopolitan…
Added 45 mins ago
D
Executive Assistant
Dayforce
Canada
- Full-time
Dayforce is searching for an experienced, dependable, and business-oriented Executive Assistant to support a group of leaders in our sales organization. This role will be responsible for…
Added 45 mins ago
J
Intermediate Recruiter - Calgary
Jardeg
Calgary, AB
- Full-time
At Jardeg, we power the workforce behind Graham and its trusted partners. From recruitment and HR to finance and business services, we support the delivery of complex construction and…
Added 45 mins ago
FC
Advertising Specialist
Fidelity Canada
Mississauga, ON · Toronto, ON
- Full-time
…embrace innovation in all areas as we continue to grow our business into the…
Added 45 mins ago
FC
Business Analyst - Data Warehouse & Business Intelligence
Fidelity Canada
Toronto, ON
- Full-time
Act as a liaison between business stakeholders, Product Owner, data architecture, and development teams.
Added 1 hour ago
FF
Supply Chain Director
Fusion Fuel Cycles Inc.
Ottawa, ON · Toronto, ON
- Full-time
Performance and capability - measurable KPIs, accurate executive reporting, corrective action plans, and development of the supply chain team and systems as FFC scales.
Added 1 hour ago
D
Head of Creative (Remote Canada)
Directive
Remote, Canada
- $175,000 to $200,000 CAD / year
- Full-time
- Remote
Strong communicator with executive presence who can translate creative thinking into business language
Added 1 hour ago
D
Creative Director (Remote Canada)
Directive
Remote, Canada
- $175,000 to $200,000 CAD / year
- Full-time
- Remote
Strong communicator with executive presence who can translate creative thinking into business language
Added 1 hour ago
Client Director
dunnhumby
Toronto, ON
Build and own senior stakeholder relationships at executive level.
Added 1 hour ago
R
Student, Office of the VP of Human Resources
Radio-Canada
Ottawa, ON
- Part-time
…organization. You will play a vital role in supporting the Executive Assistant and the broader VP's office, ensuring the smooth execution of daily operations and key organizational…
Added 1 hour ago
T
Associate Vice President, Agentic Software Development
TD
Toronto, ON
- Full-time
…opportunities to all colleagues. Growth opportunities and skill development are defining features of the colleague experience at TD. Our compensation policies and practices have been…
Added 1 hour ago
UO
Lead, Program Partnerships & Projects, UCalgary Continuing Education
University of Calgary
Calgary, AB
- Full-time
…align client priorities with Continuing Education's program-development, partnership, and service…
Added 1 hour ago
Front of House - Server
Northland Properties
Prince George, BC
Our people are the heart and soul of our business, and we are on the hunt for positive, hospitality driven, team-oriented people to become a part of our service team. With many different…
Added 1 hour ago
Front of House - Host/Hostess
Northland Properties
Prince George, BC
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and bubbly personalities to join our team. Hosts are essential to our business as they are…
Added 1 hour ago
D
Analyst, Cyber Strategy
Deloitte
Ottawa, ON
- Full-time
Collaborating with business, security, infrastructure, and development teams to understand requirements, communicate security expectations, and help drive successful assessment outcomes.
Added 1 hour ago
GL
Customer Solutions Specialist
goeasy Ltd.
Halifax, NS
- Full-time
Join easyhome - Canada’s largest lease-to-own business and a proud part of the goeasy family. At goeasy, our people and culture are the heartbeat of everything we do, and we’re proud to be…
Added 1 hour ago
S
Business Development Representative - SMB
Solink
Ottawa, ON
- $68,500 to $85,000 CAD / year
- Full-time
Reports To: Dylan Monsinger, Associate Manager, Business Development
Added 1 hour ago
GL
User Access Management Analyst
goeasy Ltd.
Mississauga, ON
- Full-time
…Work® as having the Best Workplaces for Women & Most Trusted Executive Teams, and included on TIME Magazine’s 2025 list of Canada’s Best Companies. These honours reflect our commitment to…
Added 1 hour ago
Analyst, Commercial Services
Inter Pipeline Ltd.
Calgary, AB
Coordinate with Engineering, Operations, Scheduling, Regulatory, Marketing and Business Development to support initiatives.
Added 1 hour ago
T
Associate Vice President, Agentic Software Development
TD
Toronto, ON
- Full-time
…opportunities to all colleagues. Growth opportunities and skill development are defining features of the colleague experience at TD. Our compensation policies and practices have been…

Oliver & Bonacini

Executive Sous Chef - O&B Blue Mountain

Collingwood, ON, Canada

$60,000 to $65,000 CAD / year · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: $60,000 to $65,000 CAD / year
Job type: Full-time
Apply by: Nov 27, 2026
Experience: A minimum of 4-5 years of culinary leadership experience in a similar environment
Posting language: English
Posted: Oct 28, 2026

Original job description

Company Description

Experience simple and soulful mountain dining in a stylish ski village setting in the upscale Westin Trillium House Hotel. Custom-built for mountain dining, special events and off site caterings anywhere in the Georgian Triangle. Offering an extensive breakfast, lunch and dinner selection, as well as some seriously indulgent culinary experiences.

With the goal of giving each and every guest a truly memorable dining experience, our team is passionate about providing polished, attentive, and intuitive hospitality at every turn.

What's in it for you?

Competitive salary
Paid vacation, sick, and personal days
Gratuity sharing
Health, Dental and Visions benefits with Enhanced Mental Health Coverage
Discounted gym membership and Employee Assistance Program
Group Life & Disability Insurance
Management Uniform/ Clothing Reimbursement
Monthly dining allowance for all O&B and Freehand locations
50% Dining Discount for all O&B and Freehand locations
RRSP Matching
Tuition Reimbursement
O&B is one of Canada’s largest hospitality companies with many internal career opportunities. We have restaurants, food halls, and catering teams in Alberta, Ontario, Quebec, and Nova Scotia.

Job Description

The Executive Sous Chef is responsible for leading, motivating and engaging the culinary team by executing the highest standard of culinary excellence. The Executive Sous Chef is accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing initiatives. Passionate about innovation and quality, the Executive Sous Chef must critically and creatively assess their dishes regularly, as the menus change frequently. We are looking for an individual who is relentless in their pursuit to push culinary limits across multiple locations.

Communicates the venue's vision to all team members and leads by example. Reinforces the values daily and inspires the team with his/her exciting vision for the venue's future.
Actively monitors kitchen operations and cleanliness
Assists in budgets and annual strategic planning
Acts a ‘stand-in’ Chef when needed, including supervising activities and instructs cooks in preparation, cooking, garnishing and presentation of food
Manages day-to-day financial operations of the venue including budgeting, forecasting, and food and labour costs
Creates creative menu offerings including custom menus ensuring overall guest satisfaction, including development and ongoing maintain of a team recipe book
Builds and maintains relationships and communication with team members and front of house management alike
Follows proper ordering, inventory and receiving procedures
Shows leadership in creating a culture that revolves around the experience and enjoyment of food and cooking
Works together with the management team to further develop the event space and its offerings
Conducts recruitment and selection, training and development initiatives as well as performance management and employee coaching
Demonstrates high personal integrity, business ethics and takes every opportunity to promote the business unit
Ensures proper ordering, inventory and receiving procedures are being followed and identifies efficiencies wherever possible
Ensures proper health and safety procedures are followed by all team members
Uses conflict/resolution and problem solving skills

Qualifications

A minimum of 4-5 years of culinary leadership experience in a similar environment
Experience managing multiple different locations
Post secondary education in Culinary Arts Management or similar
Red Seal, Certified Chef de Cuisine designation Certification desirable
Serve Safe Certification
Strong business acumen
Efficiency using Microsoft Word, Excel, and Outlook
Self-starter, flexible and ability to multi-task in a fast paced environment
Must possess excellent verbal and written communication skills
Human resources management skills such as: recruitment, selection, training, performance management
Strong leadership skills
Time management skills

Additional Information

AI Disclosure

To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.

Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.

Compensation: CAD 60000 - CAD 65000 - yearly

Apply About employer

More about this job

Responsibilities

The Executive Sous Chef leads and motivates the culinary team to ensure high standards of excellence while managing food and labour costs. They are responsible for daily kitchen operations, menu creation, and strategic planning to ensure guest satisfaction.

Requirements

Candidates must have 4-5 years of culinary leadership experience and a post-secondary education in Culinary Arts Management. A Red Seal or Certified Chef de Cuisine designation is required, along with strong business acumen and proficiency in Microsoft Office.

Skills

Culinary leadership
Food costing
Labour costing
Menu development
Budgeting
Forecasting
Staff training
Performance management
Inventory management
Health and safety compliance
Conflict resolution
Problem solving
Microsoft Word
Microsoft Excel
Microsoft Outlook
Strategic planning

Benefits

Paid vacation
Sick days
Personal days
Gratuity sharing
Health insurance
Dental insurance
Vision insurance
Enhanced mental health coverage
Discounted gym membership
Employee assistance program
Group life insurance
Disability insurance
Uniform reimbursement
Monthly dining allowance
Dining discount
RRSP matching
Tuition reimbursement

Visa sponsorship

Not detected in the job text

Keywords

Executive Sous Chef
Culinary Arts
Hospitality
Kitchen Management
Red Seal
Certified Chef de Cuisine
Food Costing
Labour Costing
Menu Planning
Strategic Planning
Inventory Control
Recruitment
Performance Management
Health and Safety
Budgeting
Forecasting
Microsoft Office
Leadership
Catering
Fine Dining

Report this job