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Added 10 hours ago
MW
Line Cook (Winter 2026-2027)
Mike Wiegele Helicopter Skiing
BC · MWHS
- Full-time
Subsidized staff accommodation in private or shared residence
Added 1 day ago
DC
Cook
Destination Cape Breton
Sydney Indian Reserve No. 28A, NS · Sydney, NS
- Full-time
Restaurants: Open for dine-in, take-out, and private event rentals, Flavor fulfills customers’ fine dining needs. Flavor on the Water and Flavor 19 operate year-round. Flavor 828 at the…
Added 2 days ago
O&
Senior Manager, Events - SixtyEight
Oliver & Bonacini
Toronto, ON
- Up to $60,000 CAD / year
- Full-time
…panoramic views of the city and beyond. On weekday evenings, private dining rooms with stunning CN Tower views will be open to the public, offering chef-driven cuisine and some of Toronto’s…
Added 2 days ago
MW
Head Chef (Albreda Lodge Winter 2026-2027)
Mike Wiegele Helicopter Skiing
BC · MWHS
- Full-time
We are seeking a passionate and experienced Head Chef to lead culinary operations at our private luxury lodge in British Columbia. This is a hands-on leadership role ideal for someone who…
Added 2 days ago
FS
*Commis 1
Four Seasons Hotels and Resorts
Whistler, BC · Four Seasons Whistler
- Full-time
…and suites features a cozy fireplace, and nearly all include private balconies with breathtaking views – blending refined comfort with the natural beauty of British Columbia. Our culinary…
Added 2 days ago
Server (Casual) - The Wexford
Century Group
Delta, BC
…residence in South Delta. We are part of Bria Communities, a local, private company that operates four vibrant retirement communities in Langley and…
Added 2 days ago
RT
Gestionnaire en consultation / Consulting Manager - PACE
Rio Tinto
Montreal, QC
- Full-time
Added 2 days ago
RT
Consultant(e) ou Consultant(e) sénior / Consultant or Senior Consultant - PACE Consulting
Rio Tinto
Montreal, QC
- Full-time
Added 2 days ago
F
Live Experience Senior Project Manager - Fever Originals
Fever
Toronto, ON
- Full-time
Added 2 days ago
FS
Executive Steward
Four Seasons Hotels and Resorts
Whistler, BC · Four Seasons Whistler
- Full-time
…and suites features a cozy fireplace, and nearly all include private balconies with breathtaking views – blending refined comfort with the natural beauty of British Columbia. Our culinary…
Added 2 days ago
RT
Conseiller(ère) principal(e), Communications internes – Rio Tinto Aluminium et Lithium/ Principal Adviser, Internal Communications – Rio Tinto Aluminium & Lithium
Rio Tinto
Montreal, QC
- Full-time
Added 2 days ago
Live Experience Senior Project Manager - Fever Originals
FeverUp
Toronto, ON
Added 2 days ago
D
Food & Beverage Driver - Remote Camp Nunavut
Dexterra
Edmonton, AB
- Full-time
The Food and Beverage Supervisor will report directly to the Lodge manager and will work closely with the Chef and Manager to ensure meal service standards in Food and Beverage and offsite…
Added 2 days ago
BS
Executive Chef
Business Sherpa Group
Ottawa, ON
- Full-time
Business Sherpa Group is searching for an Executive Chef on behalf of an established Ottawa-based hospitality and food services company. Our client provides high-quality catering and food…
Added 2 days ago
Acheteur(euse), Sénior
Aecon
Contrecoeur, QC
…Aecon brings global expertise and proudly serves public and private sector clients through its Construction and Concessions…
Added 3 days ago
SA
Product Development Chef
Symrise AG
Mississauga, ON
- $60,000 to $75,000 CAD / year
- Full-time
Our products can be found under Private Label in local and national groceries, multi-unit restaurant operations, and other food manufacturers across the US and Canada. We supply a vast…
Added 3 days ago
RT
Gestionnaire, Construction / Manager Construction
Rio Tinto
Montreal, QC
- Full-time
Added 3 days ago
ED
Hybrid House Manager-Housekeeper-Cook #2104
Elite Domo
West Vancouver, BC
- Full-time
This is not a Private Chef position. We are primarily seeking an “excellent” home cook who can consistently prepare high-quality, healthy meals.
Added 4 days ago
H
Gestionnaire, Finance et stratégie// Finance & Strategy Manager
Hopper
Remote, Canada
- $160,000 to $200,000 CAD / year
- Full-time
- Remote
…l'analyse en recommandations claires pour la haute direction et le chef de la direction…
Added 4 days ago
Ravitailleur d'avions 1 1 1 1
I M P Group International Inc.
Montreal, QC
As Canada’s premier private jet company with a legacy spanning over 60 years, Execaire Aviation leads the way in aviation solutions. Setting the standard in aviation excellence, we redefine…
Added 5 days ago
Dishwasher
Richmond Country Club
Richmond, BC
…candidate would report to the Director of Culinary/ Executive Chef and works as a cohesive crew with the culinary team to deliver exceptional service to the…
Added 5 days ago
Server / Bartender, Events (Part time) - Malaparte
Oliver & Bonacini
Toronto, ON
…floor-to-ceiling windows provide the setting for exclusive private events, star-studded soirées and festive holiday celebrations. Join our team and help deliver chef-driven cuisine, festive…
Added 6 days ago
HB
Sr. DevOps Engineer
Haventree Bank
Toronto, ON
- Full-time
…Azure Firewall, Application Gateway with WAF, Azure Front Door, Private Endpoints, and Private Link to enforce zero-trust connectivity. Manage hybrid connectivity through ExpressRoute and…
Added 6 days ago
GC
Apprentice Cook (Part Time)
Granite Club
Toronto, ON · North York, ON
- Part-time
Follow the lead of Demi Chef de Parties, Chef de Parties and Food & Beverage management
Added 6 days ago
VP
Part-Time Law Student – Canadian Business Immigration
Vialto Partners
Montreal, QC
- Part-time
Joignez-vous à un chef de file de la mobilité internationale. Vialto aide des organisations de premier plan à définir, développer et mettre en œuvre leurs priorités en matière de…

Oliver & Bonacini

Server / Bartender, Events (Part time) - Malaparte

Toronto, ON, Canada

Apply About employer

Applications open in a new tab.

Job details

Apply by: Nov 19, 2026
Experience: Minimum 1 year of serving and/or bartending experience, ideally in events, banquets or high-volume hospitality
Posting language: English
Posted: Oct 20, 2026

The title and job type details differ. Check the full description.

Original job description

Company Description

Malaparte is a stunning event space on the 6th floor of TIFF Lightbox, in the heart of Toronto’s Entertainment District. Inspired by Capri’s iconic Villa Malaparte, its rooftop terrace and floor-to-ceiling windows provide the setting for exclusive private events, star-studded soirées and festive holiday celebrations. Join our team and help deliver chef-driven cuisine, festive cocktails and the warm hospitality O&B is known for.

What’s in it for you?

Gratuities
Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
Discounted gym membership
Access to our Employee Assistance Program for confidential support
50% dining discount at all O&B restaurants for you and up to three guests
Employee Referral Program
Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!

Job Description

Our Server / Bartenders are more than drink makers and order takers. They’re engaging hosts with strong knowledge of food, wine and spirits. Known for their showmanship, attention to detail and genuine guest connections, they often become a highlight of the event. Whether they’re working the floor or behind the bar, they deliver every drink and dish with speed, precision and personality, and make sure every guest request is communicated and handled smoothly. If you love great food, great drinks and even better vibes, this role is for you.

The Day to Day:

Warmly welcomes guests and creates an engaging, energetic first impression
Crafts high-quality cocktails and beverages with consistency, speed and attention to detail
Serves food and beverages, including passed canapés, plated dinners and buffet or station service, to O&B standards
Offers confident recommendations on menu items, cocktails, wine and beer
Shares knowledge of spirits and mixology, including stories and fun facts when appropriate
Takes orders accurately, manages tabs efficiently and coordinates seamlessly with the kitchen
Personalizes service for special occasions and takes allergies and dietary needs seriously
Anticipates guest needs through strong situational awareness and supports the flow of the team
Collaborates with fellow servers, bartenders, kitchen staff and management for smooth, coordinated service
Works with purpose and urgency, especially during peak service
Helps with event setup and breakdown, including tables, linens, glassware and bar stations
Keeps the bar and service areas organized, clean and well stocked, and supports inventory counts
Takes on additional tasks and responsibilities as needed

Qualifications

Valid Smart Serve certification required
Minimum 1 year of serving and/or bartending experience, ideally in events, banquets or high-volume hospitality
Solid cocktail knowledge and the ability to prepare classic and signature drinks
Strong food and wine knowledge, with the ability to describe menu items and pairings to guests
Enrolled in or completed a Hospitality, Food & Beverage and/or Special Events program is an asset
A passion for guest service and creating memorable moments
Strong communication and teamwork skills
Ability to remain composed under pressure and adapt to fast-paced environments
Ability to stand for long periods and carry trays, glassware racks and bar supplies
Availability to work flexible hours, including evenings, weekends and holidays
Legally eligible to work in Canada

Additional Information

This is a current vacancy

Wage: $17.95/hour (+ gratuities)

AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.

Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.

Compensation: up to CAD 17.95 - hourly

Apply About employer

More about this job

Responsibilities

The server/bartender will craft high-quality beverages and serve food while providing engaging, personalized hospitality to guests. They are also responsible for event setup, breakdown, and maintaining organized service areas to ensure smooth event operations.

Requirements

Candidates must hold a valid Smart Serve certification and have at least one year of serving or bartending experience in high-volume hospitality. Strong knowledge of food, wine, and spirits is required, along with the ability to work flexible hours including evenings and weekends.

Skills

Bartending
Serving
Cocktail preparation
Food and wine knowledge
Customer service
Event setup
Communication
Teamwork
Situational awareness
Inventory management
Menu recommendations
Order taking
Hospitality

Benefits

Gratuities
Health benefits
Dental benefits
Vision benefits
Mental health coverage
Discounted gym membership
Employee Assistance Program
Dining discount
Employee Referral Program

Visa sponsorship

Not detected in the job text

Keywords

Smart Serve
Hospitality
Events
Banquets
Mixology
Cocktails
Fine dining
Customer experience
Event space
Food and beverage
Service standards
Inventory counts
Team collaboration
Professionalism

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