Part-Time Banquets Bartender

Summary: The part-time bartender maintains the highest standards possible for guests by ensuring quick, efficient, and professional bar service.

Responsibilities:

• Prepare alcoholic and non-alcoholic beverages for bar

• Interact with customers, take orders and serve drinks

• Assess customers' needs and preferences and make recommendations

• Mix ingredients to prepare cocktails and drinks

• Requisition and restock bar with all essential products and equipment

• Provide an excellent guest experience

• Comply with all food and beverage regulations

• Keep a clean working environment at all times

• Monitor the intake of alcohol of guests, prohibiting the sale of alcohol to those who are intoxicated

• Check identification of guests, ensuring alcohol is being served only to those patrons of legal drinking age

• Observe and adhere to all liquor liability laws 

• Communicate with guests and respond to feedback in a positive manner, resolving any service issues

Requirements

• Must be legally eligible to work in Canada

• Excellent customer service and organizational skills

• Must be able to stand for extended periods of time

• Must have excellent working knowledge of liquors, beers, and wines

• Must be able to work a flexible schedule including nights, weekends and holidays

• Must have valid Smart Serve certification

• Must be 19 years of age or older

• Must be able to speak fluent English