HACCP Coordinator

Mission, BC, Canada

Full-time

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Job details

Job type: Full-time
Apply by: Feb 3, 2027
Posting language: English
Posted: Aug 7, 2026

Original job description

Position: HACCP Coordinator Reports to: QA Manager
We are looking for a HACCP Coordinator to join our Quality Assurance team! Our HACCP Coordinator will collaboratively work through issues, develop training plans for programs, ensure procedures are properly carried out related to quality, and more.

Opportunities
This is a very exciting time for the Quality Assurance team as we continue to grow! In this role, you will have the opportunity to use your creativity and analytical skills to roll out activities, tests, and much more. The main challenge is staying organized in a rapidly growing company while ensuring to follow proper procedures and policies. You will be exposed to many opportunities where you can showcase your talents!

Here is who you are…
Drive & motivation

You are passionate about being analytical and an excellent problem-solver
You are an overachiever who strives for results and excellence with great follow-through
You enjoy working in a team and feel equally comfortable working independently
You are health-conscious and have values that align with Silver Hills

Character & Abilities

You are uber-organized with a keen eye for detail and accuracy
You are a creative and critical thinker with a solution-oriented mind
You are a multi-tasker who can prioritize to meet deadlines
You are able to lead, instruct, & communicate company and regulatory standards to employees

Knowledge & skills

You have knowledge of HACCP and food safety standards (HACCP Certificate)
You have working knowledge of GFSI standards and current government regulations.
You have solid computer skills including MS Office
You have knowledge in Hazard analysis, risk assessment, internal auditing, and food safety training employees.

Experience

You have a Degree in Food Science or equal/relevant education
You have 3 or more years working in a similar role

Nice-to-Have

You have some experience working in a manufacturing facility
GFSI & PCQI certification is an asset

things you will do…

Develop and implement programs and training plans for HACCP, BRC, FSMA & other quality standards
Conduct risk analysis and work collaboratively to solve quality issues leading with appropriate actions
Prepare and execute audit schedule including all necessary actions for successful completion
Ensure alignment with procedures & policies by updating and monitoring SOP’s, orientation training, and more
Support new product development and lead daily GMPs walkthroughs in collaboration with key stakeholders

other…

You are willing to work flexible shifts to cover for vacations, sick days or leave if required
You may on occasion work at various times including weekends, as the job requires
Other duties may be assigned as required

Salary - 62,000 - 75,000

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More about this job

Responsibilities

The HACCP Coordinator develops and implements training plans for quality standards and conducts risk analyses to solve quality issues. They are also responsible for executing audit schedules and monitoring SOPs to ensure regulatory alignment.

Requirements

Candidates must have a degree in Food Science or equivalent education and at least 3 years of experience in a similar role. A HACCP certificate is required, while GFSI and PCQI certifications are considered assets.

Skills

HACCP
Food Safety Standards
GFSI Standards
Internal Auditing
Risk Assessment
Hazard Analysis
MS Office
SOP Development
GMP Walkthroughs
Training Development
Regulatory Compliance
Problem Solving
Analytical Skills
Multi-tasking
Critical Thinking
Communication

Visa sponsorship

Not detected in the job text

Keywords

HACCP
Food Safety
GFSI
BRC
FSMA
PCQI
GMP
SOP
Internal Auditing
Hazard Analysis
Risk Assessment
Food Science
Manufacturing
Quality Assurance
Regulatory Standards
MS Office

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