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  • Dietary Aide (Server) – Seniors Living Retirement

    S&R Group of Companies

    Waterloo, ON

    From $19.12 CAD / hour

    Part-time

  • Banquet Server - River's Edge at the Arlington

    Carmens Group

    Paris, ON

    Full-time

    Learn each event’s menu, timeline, and service plan

  • Chef

    Warehouse Group Inc.

    London, ON

    $70,000 to $80,000 CAD / year

    Full-time

    Contribute ideas for menu specials and seasonal dishes

  • Cook I

    Marriott

    Calgary, AB

    Full-time

    …in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes,…

  • Food Service Supervisor

    Cook

    Oromocto, NB

    Full-time

    Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.

  • Event Coordinator

    Viaggio Hospitality Group

    Squamish, BC

    $21 to $23 CAD / hour

    Part-time

    …serve award-winning ales and lagers fresh from the brewery. Our menu is full of house made favorites & our chefs focus on freshness & unique flavors cooking with our beer, seasonal produce…

  • Line Cook / Chef de Partie

    Viaggio Hospitality Group

    Squamish, BC

    $20 to $23 CAD / hour

    Part-time

    Howe Sound Brewpub serves award-winning ales and lagers fresh from the brewery. Our menu is full of house-made favourites & our chefs focus on freshness & unique flavours cooking with our…

  • Line Cook / Chef de Partie

    Mayfair Clubs

    Toronto, ON · North York, ON

    $19 to $20 CAD / hour

    Full-time

    The Line Cook supports the kitchen team in providing an enjoyable dining experience for guests by preparing menu items efficiently and consistently at the assigned cooking stations, while…

  • Line Cook / Chef de Partie

    Parq Casino

    Vancouver, BC

    $19 to $21 CAD / hour

    Full-time

    Being aware of menu items, menu and operational changes and communicating the information as appropriate

  • Food & Beverage Manager

    Parq Casino

    Vancouver, BC

    $55,000 to $60,000 CAD / year

    Temporary

    …Steak & Seafood experience. Our contemporary, seasonally driven menu showcases the finest Pacific Northwest seafood and a premium selection of specialty steaks. Complemented by an elegant…

  • Sous Chef

    Viaggio Hospitality Group

    Vancouver, BC

    $53,000 to $58,000 CAD / year

    Full-time

    Assist with menu development, specials, seasonal dishes, and recipe improvements.

  • Sous Chef

    The MRG Group

    Vancouver, BC

    $25 CAD / hour

    Full-time

    Collaborate on menu pricing strategies, brand positioning and seasonal adjustments based on ingredient costs and sales mix.

  • Pastry Cook

    Parq Casino

    Vancouver, BC

    $18 to $20 CAD / hour

    Full-time

    Being aware of menu items, menu and operational changes and communicating the information as appropriate

  • Line Cook / Chef de Partie

    Viaggio Hospitality Group

    Youbou, BC

    $18 to $20 CAD / hour

    Full-time

    Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

  • Line Cook / Chef de Partie

    Warehouse Group Inc.

    Victoria, BC

    $19 to $20 CAD / hour

    Full-time

    …location. As a line cook your duties will include production of all menu items in a consistent and efficient manner while following procedures, recipes and company guidelines. You will also…

  • Sous Chef

    Parq Casino

    Vancouver, BC

    $55,000 to $60,000 CAD / year

    Temporary

    …The Victor features a contemporary and seasonally inspired menu highlighting a wide array of Pacific Northwest seafood and a tiered selection of specialty…

  • Pastry Chef

    Doughnut Love

    Coquitlam, BC

    Full-time

    …Everything is made from scratch and with a monthly changing menu - we are always creating something new and…

  • Dietary Aide | Temporary Full time (6AM-2PM)

    Sienna Senior Living

    Gravenhurst, ON

    Full-time

  • Dietary Aide - Repost

    Southern Health-Santé Sud

    MB · Vita, MB

    Full-time

    For position located in Sites that use an Electronic Menu Management System:

  • Catering Assistant

    OCS

    Bolton, ON

    Full-time

    Serve food items to customers in accordance with the menu prepared by the Chefs. Our General Assistants may also act as a host/waiter when needed in events

  • Server, REIGN Restaurant (Part-Time)

    Fairmont Hotels & Resorts

    Toronto, ON

    …understanding of the operation, the menus, including the wine menu, a la carte menus and all other promotional menus in order to suggestively upsell benefiting the hotel, it’s shareholders…

  • Host - Vermillion Room

    Fairmont Hotels & Resorts

    Banff, AB

    Temporary

    Maintaining an extensive knowledge of menu items, beverage offerings and restaurant operations and assist servers and food porters as needed

  • Chef de Partie - Pastry

    Fairmont Hotels & Resorts

    Whistler, BC

    Full-time

    Have full knowledge of all menu items, daily features and promotions

  • Graphic Designer (Part-Time, Contract)

    Fairmont Hotels & Resorts

    Calgary, AB

    Part-time · Temporary

    Develop creative concepts for menu launches, seasonal offerings, events, and promotions.

  • Dietary Worker

    Aramark Canada

    Brooks, AB

    Full-time

    Responsible for patient customer service functions of answering phones, taking menu orders, answering questions or if unable to answer, appropriately directing calls from patients as it…