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Added 10 mins ago
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Assistant Spa Manager - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
A minimum 2 years’ management experience in a high-end, full-service luxury facility is necessary.
Added 10 mins ago
IC
Ecommerce & Marketing Manager
INTERIOR CONCEPT STUDIO
Moncton, NB
- Full-time
Role Description The Ecommerce & Marketing Manager is a full-time, on-site role based in Moncton, NB. This role is responsible for managing and optimizing the boutique’s ecommerce presence,…
Added 10 mins ago
SR
Administrative Assistant Niisoonag
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- Contract
Interested applicants MUST submit a cover letter, resume, and three references from a direct supervisor/manager
Added 10 mins ago
General Manager PWLCL
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The General Manager is responsible for setting the tone within the Community by modelling a healthy community culture in accordance with the Mission, Vision and Core Values. The General…
Added 10 mins ago
Human Resources - HR Business Partner
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Trench Group GmbH
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- $115,000 to $150,000 CAD / year
Pickering, ON | Full-Time | Senior (5+ years)
Added 10 mins ago
Customer Service Representative I
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Bachelor’s degree or 1-3 years of customer service experience preferred.
Added 10 mins ago
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Intake Social Worker - Temporary Full Time
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Toronto, ON
- Full-time
Temporary full-time contract ending June 25, 2027
Added 10 mins ago
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National Manager, Finished Vehicle Operations
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Toronto, ON
- Full-time
The National Manager, Finished Vehicle Operations is a full-time, on-site role based in Toronto, ON, responsible for providing strategic leadership and oversight of GLOVIS Canada’s…
Added 10 mins ago
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Partner Customer Success Manager (PCSM) - Accounting & Advisory Channel
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Toronto, ON
- Full-time
As a Partner Customer Success Manager (PCSM), you are the dedicated post-sales commercial owner and strategic platform advisor for a high-value portfolio of 150–250 accounting firms,…
Added 10 mins ago
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Program Manager
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- $65,149 to $81,436 CAD / year
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Added 10 mins ago
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Regional Manger - Quebec
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Added 25 mins ago
Timekeeper/Office Clerk- Port Moody, Casual
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Added 25 mins ago
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Vancouver, BC
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Added 25 mins ago
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Account Manager, Premium Service (1-year contract)
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Added 25 mins ago
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IT Operations Analyst II-Host Operations
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Added 25 mins ago
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Added 25 mins ago
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Customer Experience Associate
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Added 25 mins ago
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Senior Manager, Procurement Portfolio Advisor
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…allow colleagues to progress through the salary range over time as they progress in their role. The base pay actually offered may vary based upon the candidate's skills and experience,…
Added 40 mins ago
SA
Assistant Restaurant Manager
SSP America
Mississauga, ON
- Full-time
Full-Service Restaurant w/ Bar Management Experience Required
Added 40 mins ago
SA
Assistant Restaurant Manager
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Mississauga, ON
- Full-time
Minimum of 2 years of restaurant management experience in a full-service restaurant w/bar environment.
Added 40 mins ago
DC
Case Worker - HART Hub - 2 Weekend Vacancies (12-hour afternoon/evening)
Durham Community Health Centre
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- Part-time
Employment Status: Part-time Contract - 2 Weekend Vacancies (12-hour afternoon/evening)

One Therapy Network

Food Service Supervisor

AB, Canada
Edmonton, AB, Canada

Wage: $16.00 per hour · Full-time

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Job details

Pay: Wage: $16.00 per hour
Job type: Full-time
Apply by: Apr 27, 2027
Experience: Minimum 3 years of experience in food service
Working hours: 32-40 hours per week
Positions available: 2
Posting language: English
Posted: Oct 4, 2026

Original job description

Food Service Supervisor/Shift Manager

A&W – White Oaks
Riverbend Burgers Ltd.
Location: 12222 137 Ave NW, Edmonton, AB

A&W in White Oaks is seeking reliable, experienced Food Service Supervisors to join our leadership team in a full-time, permanent role. This opportunity is well suited to individuals who value responsibility, take pride in their work, and are looking for long‑term, stable employment that offers career growth opportunities with a respected Canadian brand.

Position Details

Wage: $16.00 per hour
Hours: 32-40 hours per week
Positions Available: 2
Employment Type: Full-time, Permanent
Language: English
Start Date: As soon as possible

What We Offer

Consistent, year‑round employment
A respectful, people‑centred workplace
Opportunities for growth, increased responsibility and career advancement
We recognize that employees have commitments outside of work, and we strive to offer flexible scheduling where operationally possible.
Optional, employee‑contributed Medical and Dental Benefits (single or family), including:
- Pharmaceuticals and Hospital Care
- Paramedical Services and Medical Equipment
- Vision Care and Travel Coverage
- Basic and Optional Life Insurance
Optional, employee‑contributed Group RRSP

About Us

The McMurray Group owns and operates A&W Restaurants throughout Western Canada. We are committed to building strong workplaces where people stay and build their careers through open communication, mutual respect, and recognition of a job well done. Our supervisors play a key role in creating professional, well‑run restaurants.

Role Overview

As a Food Service Supervisor/Shift Manager, you will be responsible for overseeing daily restaurant operations during assigned shifts. You will lead front‑line staff, support operational decisions, and ensure food quality, safety, cleanliness, and customer service meet A&W standards.

This is a hands‑on leadership role for individuals who are comfortable taking ownership of their shift and supporting both people and performance.

Key ResponsibilitiesLeadership & Operations

Supervise and coordinate staff activities during assigned shifts
Assign stations, manage breaks, and ensure proper staffing levels
Open and/or close the restaurant, including safe and cash‑handling procedures
Address operational, staff, or guest concerns professionally and calmly
Support training, coaching, and onboarding of new employees
Ensure compliance with food safety, sanitation, and workplace safety standards
Complete shift documentation and required records accurately

Inventory & Cash Control

Assist with inventory counts and monitoring waste and usage
Follow established cash‑handling and loss‑prevention procedures
Support basic food and labour cost control
Assist with routine administrative and reporting tasks

Customer Experience

Maintain a clean, organized, and welcoming restaurant environment
Ensure guests receive prompt, friendly, and consistent service
Handle guest concerns using A&W service recovery standards
Ensure team appearance and conduct meet A&W brand expectations

Qualifications & Experience

Completion of secondary school or equivalent
Minimum 3 years of experience in food service
Previous lead, senior crew, or supervisory experience preferred
FOODSAFE Level 1 required (Level 2 considered an asset)
Strong communication and organizational skills
Dependable, mature, and comfortable working independently
Ability to succeed in a fast‑paced, accountable environment

Working Conditions

Fast‑paced restaurant environment
Standing and walking throughout shifts, with repetitive tasks typical of a food service environment
Occasional lifting of up to 14 kgs (approx. 31 lbs)
Shift work including mornings, evenings, weekends, and statutory holidays

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More about this job

Responsibilities

Oversee restaurant operations during assigned shifts, including coordinating staff, managing opening and closing procedures, and addressing operational or guest concerns. Maintain food quality, safety, cleanliness, inventory, cash-handling, and customer-service standards while supporting staff training and shift documentation.

Requirements

Requires completion of secondary school or equivalent and at least three years of food-service experience; previous leadership or supervisory experience is preferred. FOODSAFE Level 1 is required, along with strong communication and organizational skills and the ability to work independently in a fast-paced environment.

Skills

Staff Supervision
Shift Management
Restaurant Operations
Staff Scheduling
Training and Coaching
Food Safety
Sanitation
Workplace Safety
Inventory Control
Cash Handling
Cost Control
Customer Service
Conflict Resolution
Communication
Organization
Recordkeeping

Benefits

Medical Benefits
Dental Benefits
Pharmaceuticals
Hospital Care
Paramedical Services
Medical Equipment
Vision Care
Travel Coverage
Life Insurance
Group RRSP

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Restaurant Operations
Shift Management
Staff Supervision
Staff Scheduling
Staff Training
Onboarding
Food Safety
FOODSAFE Level 1
Sanitation
Workplace Safety
Inventory Management
Waste Monitoring
Cash Handling
Loss Prevention
Food Cost Control
Labour Cost Control
Customer Service
Service Recovery
Opening and Closing Procedures
Shift Documentation
Administrative Reporting
A&W Standards

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