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Added 2 mins ago
UW
Coordinator, Customer Service (Contract)
United Way Greater Toronto
Toronto, ON
- Full-time
Reporting to the Manager, Customer Service, the Coordinator, Customer Service will deliver consistent and extraordinary customer service to donors, volunteers and internal staff as a first…
Added 2 mins ago
OP
District Manager
Ontario Public Service Leadership | Leadership dans la fonction publique de l’Ontario
Sault Ste. Marie, ON
- $110,638 to $155,942 CAD / year
- Full-time
Join the Ministry of Natural Resources as a District Manager within the Regional Operations Division, the division responsible for delivering provincial resource management programs and…
Added 2 mins ago
SA
Assistant Restaurant Manager
SSP America
Mississauga, ON
- Full-time
Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment!
Added 2 mins ago
SA
Assistant Coffee Shop Manager
SSP America
Mississauga, ON
- Full-time
Join Our Team as a Tim Horton's Assistant Restaurant Manager in a dynamic airport restaurant environment!
Added 2 mins ago
SA
Assistant Restaurant Manager
SSP America
Mississauga, ON
- Full-time
Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment!
Added 2 mins ago
DC
Gestionnaire Sénior, Focus Factory/Focus Factory Senior Manager
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- Full-time
Reporting to the Director of Operations, the Focus Factory Manager is responsible for leading all manufacturing activities for their assigned business unit while ensuring strong overall…
Added 2 mins ago
PC
Information Technology Audit Manager (Bilingual FR/EN)
PwC Canada
Montreal, QC
- Full-time
…internal systems. We focus on the design, documentation, and operations of controls around the financial reporting process, including financial business process and Information Technology…
Added 2 mins ago
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…dignity, respect, trauma-informed practice, choice, and practical…
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Ottawa, ON
- Full-time
OXARO is looking for a Senior Case Manager for one of our programs. This position requires prior case management experience, working knowledge of claims management principles, and…
Added 2 mins ago
IG
Accounting Manager
InStore Group of Companies
Mississauga, ON
- $115,000 to $120,000 CAD / year
- Full-time
The Accounting Manager - based our Mississauga Office will be responsible for financial statements, journal entries, asset management, and overseeing the accounting activities, including…
Added 2 mins ago
DC
Case Worker - HART Hub - 2 Weekend Vacancies (12-hour afternoon/evening)
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Added 2 mins ago
CL
Manager of Corporate Finance- Investor Relations
Charger Logistics Inc.
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- Full-time
Charger Logistics is a leading asset-based transportation and supply chain solutions provider with operations across Canada, the United States, and Mexico. Headquartered in Brampton,…
Added 2 mins ago
PC
Vice President of Sales
Phoenix Contact Canada
Milton, ON
- Full-time
Ensure the organization has the right people, in the right roles, with the right competencies at the right time to execute current priorities and support future growth.
Added 2 mins ago
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- $75,000 to $80,000 CAD / year
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Added 2 mins ago
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- $90 to $110 CAD / hour
- Full-time
Adecco is currently recruiting for a Project Manager to support a major transmission program for a leading utility organization in Edmonton, Alberta. This is a 1-year contract opportunity…
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Join Our Team as a Senior Operations Manager – Food & Beverage!
Added 2 mins ago
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…as a Chief Operating Engineer. Reporting to the Maintenance Manager, the successful candidate will be responsible for the safe operation, maintenance, installation, and continuous…
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Added 2 mins ago
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Act as an account manager by serving as a key intermediary between the business centre and members and clients. Ensure proper usage and updating of, as well as satisfaction with the…
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Added 2 mins ago
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Senior Manager, Lifecycle Management & Reliability
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One Therapy Network

Food Service Supervisor

AB, Canada
Edmonton, AB, Canada

Wage: $17.00 per hour · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: Wage: $17.00 per hour
Job type: Full-time
Apply by: Apr 27, 2027
Experience: Minimum 3 years of experience in food service
Working hours: 32-40 hours per week
Positions available: 1
Posting language: English
Posted: Oct 29, 2026

Original job description

Food Service Supervisor/Shift Manager

A&W – Whyte Ave
Location: 8115-101 Street, Edmonton, AB

A&W in Edmonton is seeking reliable, experienced Food Service Supervisors to join our leadership team in a full-time, permanent role. This opportunity is well suited to individuals who value responsibility, take pride in their work, and are looking for long‑term, stable employment that offers career growth opportunities with a respected Canadian brand.

Position Details

Wage: $17.00 per hour
Hours: 32-40 hours per week
Positions Available: 1
Employment Type: Full-time, Permanent
Language: English
Start Date: As soon as possible

What We Offer

Consistent, year‑round employment
A respectful, people‑centred workplace
Opportunities for growth, increased responsibility and career advancement
We recognize that employees have commitments outside of work, and we strive to offer flexible scheduling where operationally possible.
Optional, employee‑contributed Medical and Dental Benefits (single or family), including:
- Pharmaceuticals and Hospital Care
- Paramedical Services and Medical Equipment
- Vision Care and Travel Coverage
- Basic and Optional Life Insurance
Optional, employee‑contributed Group RRSP

About Us

The McMurray Group owns and operates A&W Restaurants throughout Western Canada. We are committed to building strong workplaces where people stay and build their careers through open communication, mutual respect, and recognition of a job well done. Our supervisors play a key role in creating professional, well‑run restaurants.

Role Overview

As a Food Service Supervisor/Shift Manager, you will be responsible for overseeing daily restaurant operations during assigned shifts. You will lead front‑line staff, support operational decisions, and ensure food quality, safety, cleanliness, and customer service meet A&W standards.

This is a hands‑on leadership role for individuals who are comfortable taking ownership of their shift and supporting both people and performance.

Key ResponsibilitiesLeadership & Operations

Supervise and coordinate staff activities during assigned shifts
Assign stations, manage breaks, and ensure proper staffing levels
Open and/or close the restaurant, including safe and cash‑handling procedures
Address operational, staff, or guest concerns professionally and calmly
Support training, coaching, and onboarding of new employees
Ensure compliance with food safety, sanitation, and workplace safety standards
Complete shift documentation and required records accurately

Inventory & Cash Control

Assist with inventory counts and monitoring waste and usage
Follow established cash‑handling and loss‑prevention procedures
Support basic food and labour cost control
Assist with routine administrative and reporting tasks

Customer Experience

Maintain a clean, organized, and welcoming restaurant environment
Ensure guests receive prompt, friendly, and consistent service
Handle guest concerns using A&W service recovery standards
Ensure team appearance and conduct meet A&W brand expectations

Qualifications & Experience

Completion of secondary school or equivalent
Minimum 3 years of experience in food service
Previous lead, senior crew, or supervisory experience preferred
FOODSAFE Level 1 required (Level 2 considered an asset)
Strong communication and organizational skills
Dependable, mature, and comfortable working independently
Ability to succeed in a fast‑paced, accountable environment

Working Conditions

Fast‑paced restaurant environment
Standing and walking throughout shifts, with repetitive tasks typical of a food service environment
Occasional lifting of up to 14 kgs (approx. 31 lbs)
Shift work including mornings, evenings, weekends, and statutory holidays

Posted: October 29, 2026

Apply About employer

More about this job

Responsibilities

Supervise restaurant staff and coordinate shift operations, including staffing, breaks, opening or closing procedures, cash handling, and accurate shift records. Maintain food quality, safety, cleanliness, and customer service standards while supporting training, inventory control, and basic cost management.

Requirements

Requires completion of secondary school or equivalent and at least three years of food service experience; previous lead or supervisory experience is preferred. FOODSAFE Level 1 is required, along with strong communication and organizational skills and the ability to work independently in a fast-paced environment.

Skills

Staff Supervision
Shift Management
Staff Scheduling
Training And Coaching
Food Safety
Sanitation
Workplace Safety
Cash Handling
Inventory Control
Cost Control
Customer Service
Conflict Resolution
Communication
Organization
Recordkeeping

Benefits

Medical Benefits
Dental Benefits
Vision Care
Travel Coverage
Life Insurance
Group RRSP

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Restaurant Operations
Shift Management
Staff Supervision
Staff Scheduling
Food Safety
FOODSAFE Level 1
Sanitation
Workplace Safety
Cash Handling
Loss Prevention
Inventory Management
Waste Monitoring
Food Cost Control
Labour Cost Control
Customer Service
Service Recovery
Staff Training
Coaching
Onboarding
Shift Documentation
Restaurant Cleanliness
A&W Standards

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