Kitchen Crew - Graveyard
- Saanich, BC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Working hours
- 15–40 hours per week
- Posting language
- English
- Posted
Original job description
Position: Kitchen Crew
Location: Victoria BC - Shelbourne Plaza
Job Type: Permanent Full-time
Shifts: Graveyard (Overnight)
Hours Per Week: Up to 40
Language: English
Wages & Growth
This role offers more than just a starting wage. Through our Steps to Success (S2S) training program, you can grow your skills and earn more as you take on new responsibilities.
• New Hire: $18.50/hour
• Fully Trained: $18.75/hour
• Advanced: $19/hour
• Cross-Trained: $19.25/hour
• Shift Leader: $19.50/hour
Growth
This role offers more than just a starting wage. Through our career training program, you can grow your skills and earn more as you take on new responsibilities.
Benefits include an optional, employee‑contributed single or family Medical and Dental Benefit plan comprising Pharmaceuticals, Hospital Care, Paramedical Services, Medical Equipment, Travel Coverage, Vision Care, Basic and Optional Life Insurance, along with an optional, employee‑contributed Group RRSP.
Your Role
As a Kitchen Crew team member, you’ll help prepare the food guests love while keeping the kitchen running smoothly. This hands‑on role is perfect for someone who enjoys staying busy, working as part of a team, and learning valuable skills in a supportive environment.
What We Offer
• Clear wage increases through training and skill development
• Paid, on‑the‑job training
• Flexible schedules
• Opportunities to grow into cross‑trained and leadership roles
• Employee discounts
• Medical and dental benefits for eligible team members
Who You Are
• Energetic, reliable, and enjoy hands‑on work
• Take pride in doing things right
• Comfortable in a fast‑paced environment
• Willing to learn new skills and help where needed
• Available 15–40 hours per week
Duties & Responsibilities
Food Preparation & Cooking
• Prepare A&W menu items following food safety and quality standards
• Cook burgers, fries, breakfast items, and other products efficiently
• Assemble orders accurately, even during busy periods
Kitchen Operations
• Keep workstations stocked, organized, and running efficiently
• Restock fridges, freezers, and ingredient stations
• Monitor food levels and communicate needs to the team
Cleanliness & Safety
• Follow all food safety, hygiene, and sanitation procedures
• Clean and sanitize equipment, counters, prep surfaces, and utensils
• Assist with dining room, restroom, and exterior cleanliness to maintain a positive guest experience
Teamwork
• Work closely with Cashiers, Supervisors, and other team members
• Communicate clearly during rush periods
• Support a positive, respectful workplace
Why Join Us?
A Team That Feels Like Friends
Work with supportive coworkers who make every shift welcoming.
Real Growth Opportunities
Many of our leaders started in entry‑level roles. We love promoting from within.
A Fun, Inclusive Culture
Your effort, ideas, and individuality matter here.
Make an Impact
Be part of a team that helps shape the guest experience and the future of fast food.
Posted: July 23, 2026
Location: Victoria BC - Shelbourne Plaza
Job Type: Permanent Full-time
Shifts: Graveyard (Overnight)
Hours Per Week: Up to 40
Language: English
Wages & Growth
This role offers more than just a starting wage. Through our Steps to Success (S2S) training program, you can grow your skills and earn more as you take on new responsibilities.
• New Hire: $18.50/hour
• Fully Trained: $18.75/hour
• Advanced: $19/hour
• Cross-Trained: $19.25/hour
• Shift Leader: $19.50/hour
Growth
This role offers more than just a starting wage. Through our career training program, you can grow your skills and earn more as you take on new responsibilities.
Benefits include an optional, employee‑contributed single or family Medical and Dental Benefit plan comprising Pharmaceuticals, Hospital Care, Paramedical Services, Medical Equipment, Travel Coverage, Vision Care, Basic and Optional Life Insurance, along with an optional, employee‑contributed Group RRSP.
Your Role
As a Kitchen Crew team member, you’ll help prepare the food guests love while keeping the kitchen running smoothly. This hands‑on role is perfect for someone who enjoys staying busy, working as part of a team, and learning valuable skills in a supportive environment.
What We Offer
• Clear wage increases through training and skill development
• Paid, on‑the‑job training
• Flexible schedules
• Opportunities to grow into cross‑trained and leadership roles
• Employee discounts
• Medical and dental benefits for eligible team members
Who You Are
• Energetic, reliable, and enjoy hands‑on work
• Take pride in doing things right
• Comfortable in a fast‑paced environment
• Willing to learn new skills and help where needed
• Available 15–40 hours per week
Duties & Responsibilities
Food Preparation & Cooking
• Prepare A&W menu items following food safety and quality standards
• Cook burgers, fries, breakfast items, and other products efficiently
• Assemble orders accurately, even during busy periods
Kitchen Operations
• Keep workstations stocked, organized, and running efficiently
• Restock fridges, freezers, and ingredient stations
• Monitor food levels and communicate needs to the team
Cleanliness & Safety
• Follow all food safety, hygiene, and sanitation procedures
• Clean and sanitize equipment, counters, prep surfaces, and utensils
• Assist with dining room, restroom, and exterior cleanliness to maintain a positive guest experience
Teamwork
• Work closely with Cashiers, Supervisors, and other team members
• Communicate clearly during rush periods
• Support a positive, respectful workplace
Why Join Us?
A Team That Feels Like Friends
Work with supportive coworkers who make every shift welcoming.
Real Growth Opportunities
Many of our leaders started in entry‑level roles. We love promoting from within.
A Fun, Inclusive Culture
Your effort, ideas, and individuality matter here.
Make an Impact
Be part of a team that helps shape the guest experience and the future of fast food.
Posted: July 23, 2026
More about this job
Responsibilities
Prepare and cook A&W menu items while maintaining strict food safety and quality standards. Ensure the kitchen remains organized, stocked, and clean to support a positive guest experience.
Requirements
Candidates should be energetic, reliable, and comfortable working in a fast-paced environment. Availability for 15 to 40 hours per week during graveyard shifts is required.
Skills
- Food Preparation
- Cooking
- Food Safety
- Sanitation
- Kitchen Operations
- Inventory Management
- Teamwork
- Time Management
- Cleaning
- Order Assembly
Benefits
- Medical Benefit Plan
- Dental Benefit Plan
- Pharmaceuticals
- Hospital Care
- Paramedical Services
- Medical Equipment
- Travel Coverage
- Vision Care
- Life Insurance
- Group RRSP
- Employee Discounts
- Paid On-the-job Training
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
Keywords
- Fast Food
- Kitchen Crew
- Graveyard Shift
- Food Hygiene
- Food Safety
- Quick Service Restaurant
- Cooking
- Sanitization
- Order Accuracy
- Hospitality