food service supervisor
- Lloydminster, AB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Security and safety
Other benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Establish work schedules
Security and safety
- Criminal record check
- Fast-paced environment
- Combination of sitting, standing, walking
- Client focus
- Efficient interpersonal skills
Other benefits
- Other benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
- Provides awareness training to employees to create a welcoming work environment for youth
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
More about this job
Responsibilities
Requisition food and kitchen supplies, estimate ingredients and supplies for meal preparation, and supervise, coordinate, train, and hire food service staff. Establish work schedules and ensure food and service meet quality control standards.
Requirements
Requires a secondary school graduation certificate and 1 year to less than 2 years of experience. Candidates should be client-focused and have efficient interpersonal skills; a criminal record check is required.
Skills
- Staff Supervision
- Staff Coordination
- Staff Training
- Food Service
- Food Preparation
- Food and Kitchen Supply Requisition
- Ingredient and Supply Estimation
- Hiring
- Quality Control
- Work Scheduling
- Sanitation
- Food Safety
- Client Focus
- Interpersonal Skills
Benefits
- Other Benefits
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
Keywords
- Food Service
- Food Service Supervisor
- Restaurants
- Staff Supervision
- Staff Coordination
- Staff Training
- Hiring
- Work Scheduling
- Food Preparation
- Food and Kitchen Supplies
- Ingredient Estimation
- Quality Control
- Sanitation
- Food Safety
- Criminal Record Check
- Client Focus
- Interpersonal Skills
- Fast-Paced Environment
- Newcomer Support
- Youth Awareness Training
- Indigenous Cultural Competency