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Added 13 mins ago
Design Manager - Interiors
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PE
$85,000 to $110,000 USD / year
Full-time
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Added 13 mins ago
Technical Product Manager
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Added 13 mins ago
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OTG Management

Dishwasher

Toronto, ON, Canada
Greater Toronto Area, Canada, Canada

Pay: Compensation: $20.85/H
Job type: Full-time
Apply by: Oct 28, 2026
Posting language: English
Posted: Sep 28, 2026

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Original job description

Job Title: Dishwasher

Location: YYZ Airport

Compensation: $20.85/H

 

Who We Are 

On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award winning dining concepts, and forward thinking technology. With more than 300 unique dining and retail locations across North America’s busiest airports, we’re fueled by a passion for creating exceptional guest experiences - made possible every day by our incredible Crewmembers. At On the Go, people truly come first. We invest in our teams, and foster growth in an exciting, fast-paced environment where everyone can shine. 

 

How We Do Business 

How we work is just as meaningful as what we accomplish. Our Values - Care, Continuous Improvement, Quality, and Teamwork - guide the way we show up for our guests and for each other. We’re committed to fostering an inclusive, safe, and uplifting workplace where people feel respected, empowered, and encouraged to bring their full selves to work.  

 

Why This Job Is a Big Deal! 

Dishwashers at LGA are responsible for delivering the OTG guest experience. To be successful in this role, a dishwasher should aim to provide support to all staff by keeping dishware, utensils, and cookware clean and ready for use. 

In This Role, You Will: 

Maintain a guest focus while performing duties

Load, run, and unload the dish machine

Maintain adequate levels of clean tableware for the dining room and kitchen

Assume 100% responsibility for the cleanliness and sanitizing of dishware, utensils, and cookware

Keep the dish machine clean and report any functional or mechanical problem to Manager immediately

Handle tableware carefully to prevent breakage and loss

Clean and sanitize food, preparation, and production areas, as required

Perform other duties as assigned.

Qualifications/Criteria: 

Must be at least 18 years of age

Ability to lift 40 lbs. or more

Must be mobile and able to stand for extended periods, stoop, kneel, and crouch

Flexible availability, including nights, weekends, holidays, and inclement weather.

Equal Opportunity Employer 

We’re proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status. 

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More about this job

Responsibilities

Operate the dish machine and keep dishware, utensils, and cookware clean, sanitized, and ready for use. Maintain clean food preparation and production areas, handle tableware carefully, and report equipment problems to a manager.

Requirements

Applicants must be at least 18 years old, able to lift 40 pounds or more, and able to stand for extended periods and perform physical movements such as stooping, kneeling, and crouching. Flexible availability is required, including nights, weekends, holidays, and inclement weather.

Skills

Dishwashing
Dish Machine Operation
Cleaning
Sanitizing
Tableware Handling
Food Preparation Area Cleaning
Attention to Detail
Teamwork
Guest Focus
Physical Stamina
Flexibility

Visa sponsorship

Not detected in the job text

Keywords

Dishwasher
Dish Machine
Dishware
Utensils
Cookware
Tableware
Cleaning
Sanitizing
Food Preparation Areas
Production Areas
Guest Experience
Hospitality
Teamwork
Equipment Maintenance
Physical Stamina
Flexible Availability
Airport Dining

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