Fish-processing plant worker

• Location Port Hardy, BCV0N 2P0
• Work location On site
• Salary$21.50HOUR hourly / 30 to 50 hours per week
• Terms of employment Seasonal employmentFull time
• Overtime required, Early morning, Morning, Day, Weekend, Shift, On call, Flexible hours, Overtime available
• Starts as early as 2027-03-15
• Benefits: Other benefits
• vacancies 35 vacancies
• Source Job Bank #3681333

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Noisy
• Odours
• Cold/refrigerated
• Wet/damp
• Outdoors

Responsibilities

Tasks

• Cut and weigh fish fillets according to specifications
• Cut, clean and trim fish or seafood prior to marketing or further processing
• Use forklift to transport unloaded fish and shellfish from fishing vessels
• Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
• Condition fish filets for wrapping or freezing
• Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
• Record production information
• Weigh fish or shellfish, record weight and pack fish in ice
• Clean machines and immediate work areas
• Measure and dump ingredients into hoppers of mixing and grinding machines
• Sort fish according to species, weight and destination

Additional information

Work conditions and physical capabilities

• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Manual dexterity
• Attention to detail
• Standing for extended periods

Own tools/equipment

• Steel-toed safety boots

Personal suitability

• Flexibility
• Reliability
• Team player

Benefits

Other benefits

• Free parking available