Food and beverage processing supervisor

• Location Port Hardy, BCV0N 2P0
• Work location On site
• Salary$27.06HOUR hourly / 30 to 40 hours per week
• Terms of employment Permanent employmentFull time
• Early morning, Morning, Day, Weekend
• Starts as early as 2027-01-04
• Benefits: Health benefits, Other benefits
• vacancies 10 vacancies
• Source Job Bank #3681305

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Relocation costs not covered by employer
• Willing to relocate
• Food processing industry

Responsibilities

Tasks

• Minimize hazards at all stages of the food production process
• Prepare production and other reports
• Recommend measures to improve productivity and product quality
• Apply quality control procedure
• Check products for quality control

Supervision

• 11-15 people
• Fish plant workers
• Labourers in fish processing

Experience and specialization

Area of work experience

• Quality assurance or control

Type of industry experience

• Shipping line

Regulations knowledge

• CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems
• Good Manufacturing Practices (GMP)

Additional information

Work conditions and physical capabilities

• Ability to work independently
• Fast-paced environment
• Attention to detail
• Work under pressure

Own tools/equipment

• Steel-toed safety boots

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Judgement
• Organized
• Team player
• Values and ethics
• Reliability

Benefits

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Other benefits

• Free parking available
• On-site amenities
• Team building opportunities