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Bar Manager

  • Whistler, BC, Canada

Full-time

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Job details

Job type
Full-time
Experience
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience
Posting language
English
Posted

Original job description

Do you want to experience the lifestyle in Whistler, BC - Canada's premier ski resort town? The Dubh Linn Gate Irish Pub are looking for an experienced Bar Manager to join their dynamic team!

The Bar Manager oversees all aspects involving the serving, ordering and control of alcohol and also uphold high service standards and practice responsible beverage service.

About the Dubh Linn Gate:

An iconic establishment in Whistler since 1997, the Dubh Linn Gate Irish Pub is located in Whistler’s premier hotel property, Pan Pacific Mountainside. We provide the best Irish pub experience outside of Ireland and our team consists of some of the most skilled, friendly & energetic hospitality professionals around.

Responsibilities:

  • Evaluate daily operations, acting as floor manager when needed
  • Monitor staff performance, ensure that cleanliness and service standards are being maintained
  • Plan and organize daily operations
  • Maintains bar cash float.
  • Set staff work schedules
  • Supervise staff while maintaining a respectful working environment in which all feel comfortable, safe, motivated and challenged
  • Train staff to ensure bar is always stocked
  • Balance cash and complete balance sheets, cash reports and related forms
  • Organize and maintain inventory, call in weekly orders, maintain relationships with all our key suppliers
  • Ensure health and safety regulations are followed along with promotion of responsible beverage service 
  • Provide customer service modelling professionalism and friendliness
  • Manage events, this may include developing and marketing new programs
  • Maintain relationships with all our key suppliers, including beer and wine reps. 

Qualifications:

  • Valid ‘Serving It Right’ certification.
  • Previous supervisory/management experience in a very busy pub or bar environment mandatory.
  • College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience
  • Personable, professional, mature individual with high grooming standards and exceptional service standards.
  • Knowledge of "Squirrel" Point of Sale system an asset.
  • Fluent in English.
  • Excellent knowledge of spirits, wine and particularly beers.
  • Ability to up-sell food and beverages.

Perks & Benefits:

  • Spirit Pass Incentive Program
  • Competitive Salary
  • Flexible Schedule
  • Recognition Programs
  • Fun & Friendly Work Environment 
More about this job

Responsibilities

The Bar Manager at Pan Pacific Whistler will run daily bar operations, supervise and schedule staff, and manage cash, inventory and supplier orders. The role also upholds service and responsible beverage standards and plans and promotes bar events.

Requirements

Candidates need prior supervisory or management experience in a very busy pub or bar, a valid Serving It Right certification, and fluent English. Strong knowledge of spirits, wine and beer, and the ability to upsell food and drinks, are also required.

Skills

  • Bar operations management
  • Staff supervision and scheduling
  • Cash float management
  • Cash balancing and reconciliation
  • Inventory control
  • Ordering and purchasing
  • Responsible beverage service
  • Health and safety compliance
  • Customer service
  • Event planning and promotion
  • Upselling food and beverage
  • Spirits, wine and beer knowledge
  • Staff training
  • Squirrel POS
  • Balance sheet preparation
  • Floor management
  • Service standards monitoring

Benefits

  • Spirit Pass Incentive Program
  • Flexible schedule
  • Recognition programs

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership

Keywords

  • Bar Manager
  • pub manager
  • bar management
  • Irish pub
  • food and beverage management
  • hospitality management
  • bartending supervision
  • Serving It Right
  • responsible beverage service
  • inventory control
  • cash reconciliation
  • Squirrel POS
  • beverage supplier relations
  • event management
  • Whistler
  • hotel bar
  • restaurant manager
  • beverage operations
  • upselling
  • wine and beer knowledge

Seniority

Manager

Perks

  • Flexible hours
  • Performance bonus

Licences and certifications

  • Serving It Right

Languages

  • English

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