Food counter attendant

• Location 11158 142 StreetEdmonton, ABT5M 4G5
• Work location On site
• Salary$15.00 to $17.00HOUR hourly (To be negotiated) / 37.5 to 44 hours per week
• Terms of employment Permanent employmentFull time
• Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours
• Starts as soon as possible
• vacancies 1 vacancy
• Source Job Bank #3690591

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Odours

Work setting

• Restaurant
• Food service establishment
• Fast food outlet or concession

Responsibilities

Tasks

• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Load buspans and trays
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit
• Address customers' complaints or concerns
• Supervise and check assembly of trays
• Ensure that food and service meet quality control standards
• Must have knowledge of the establishment's culinary genres

Supervision

• Kitchen and food service helpers
• Food service counter attendants and food preparers
• Working groups
• Staff in various areas of responsibility
• Cook (general)

Experience and specialization

Equipment and machinery experience

• Conventional oven
• Electronic cash register
• Food dispensers

Additional information

Security and safety

• Basic security clearance

Transportation/travel information

• Own transportation
• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure
• Attention to detail
• Combination of sitting, standing, walking
• Walking
• Bending, crouching, kneeling

Weight handling

• Up to 13.5 kg (30 lbs)

Personal suitability

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Initiative
• Dependability
• Positive attitude
• Flexibility
• Excellent oral communication