Jobs in Canada

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Added 54 mins ago
Slot Shift Manager
River Cree Resort & Casino
Spruce Grove, AB
Full-time
Participate and assist in the implementation of action plans resulting from business plans, associate surveys, guest surveys, consultant feed back etc.
Added 1 hour ago
Warehouse Associate (Reach Truck Operator) - $20/hour
Sysco Canada Inc.
Mississauga, ON
$19 to $20 CAD / hour
Contract
Guest Supply Canada, a wholly owned subsidiary of Sysco and a division of Guest Worldwide, specializes in the distribution of products such as personal care amenities, a full range of…
Added 2 hours ago
Sales Associate - Spirit
Spencer Gifts - Spirit Halloween
Mississauga, ON
Temporary
?The Sales Associate will support the Store Management Team in the setup, merchandising, pack-up and teardown of a seasonal store. The Sales Associate is responsible for maintaining Guest…
Added 2 hours ago
Returning Sales Associate - Spirit
Spencer Gifts - Spirit Halloween
Mississauga, ON
Temporary
The Sales Associate will support the Store Management Team in the setup, merchandising, pack-up and teardown of a seasonal store. The Sales Associate is responsible for maintaining Guest…
Added 4 hours ago
Slot Shift Manager
River Cree Resort & Casino
Enoch, AB
Full-time
Participate and assist in the implementation of action plans resulting from business plans, associate surveys, guest surveys, consultant feed back etc.
Added 9 hours ago
Merchandise Team Leader
American Eagle Outfitters Inc.
AB · Alberta, Canada
Full-time
…maximizing Fitting Room and Salesfloor productivity and building guest loyalty through a best-in-class guest experience. You contribute to the overall financial success of the store by…
Added 11 hours ago
Sales Associate
QE Home
Sudbury, ON
Part-time
…Canadian company known for comfort, quality, and care. As a Sales Associate, you’ll be the friendly face that welcomes guests, guides them through our beautiful collections, and helps them…
Added 12 hours ago
Part Time Sales Associate
Showcase - Home of the Hottest Trends
Mississauga, ON
Part-time
As we continue our growth we are looking for people who will provide a fun and unique guest experience by demonstrating and selling the hottest trending products in retail. You will be…
Added 13 hours ago
Server, Armani Caffè (PT)
Giorgio Armani
Vancouver, BC
Part-time
As a Server at Armani Caffè, you will be part of a diverse service team committed to creating an exceptional guest experience rooted in warmth, authenticity, precision, and genuine…
Added 13 hours ago
Barista, Armani Caffè (PT)
Giorgio Armani
Vancouver, BC
Part-time
As a Barista at Armani Caffè, you will be part of a diverse service team committed to creating an exceptional guest experience rooted in warmth, authenticity, precision, and genuine…
Added 13 hours ago
Line Cook / Prep Cook, Armani Caffè (PT)
Giorgio Armani
Vancouver, BC
Part-time
…culinary and service team committed to creating an exceptional guest experience rooted in warmth, authenticity, precision, and genuine hospitality. You will prepare high-quality ingredients…
Added 13 hours ago
Weekend Heavy Duty Cleaner
FirstService Residential Canada
Toronto, ON
Full-time
As a Heavy Duty Cleaner, you’ll be responsible for consistently maintaining the cleanliness of all interior and exterior areas of the property to ensure owner and guest satisfaction.
Added 15 hours ago
Part-time Guest Experience Associate
Groupe Nordik
Whitby, ON
Part-time
Part-time Guest Experience Associate at Thermea Spa Village Whitby
Added 16 hours ago
Support - Harpers Landing
The Landing Restaurant Group
Oakville, ON
Full-time
Harpers Landing is looking for a Support Associate to join our team!
Added 17 hours ago
Weekend Light Duty Cleaner
FirstService Residential Canada
Vaughan, ON
Full-time
As a Light Duty Cleaner, you’ll be responsible for consistently maintaining the cleanliness of all interior and exterior areas of the property to ensure owner and guest satisfaction.
Added 17 hours ago
Weekend Heavy Duty Cleaner
FirstService Residential Canada
Toronto, ON
Full-time
As a Heavy Duty Cleaner, you’ll be responsible for consistently maintaining the cleanliness of all interior and exterior areas of the property to ensure owner and guest satisfaction.
Added 17 hours ago
Security Concierge
FirstService Residential Canada
Vaughan, ON
Full-time
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may…
Added 18 hours ago
Food Service Attendant (FT) - Tim Horton's (YYZ Airport))
SSP America
Mississauga, ON
Full-time
SSP Canada operates more than 30 restaurants throughout Toronto Pearson International Airport. The Food Service Associate plays a vital role in delivering excellent customer experiences by…
Added 18 hours ago
Assistant Rooms Manager
Park Hyatt
Toronto, ON
Full-time
Welcomes regular and VIP guests and supports a personalized guest experience.
Added 19 hours ago
Maintenance Technician 3
Concord Hospitality Enterprises
AB · Calgary, AB
Full-time
At the Dorian, Autograph Collection and Courtyard by Marriott Calgary Downtown our associates ensure that every guest experience is a masterpiece, blending impeccable service with whimsical…
Added 19 hours ago
Food Service Attendant - YYZ Airport
SSP America
Mississauga, ON
Full-time
SSP Canada operates more than 30 restaurants throughout Toronto Pearson International Airport. The Food Service Associate plays a vital role in delivering excellent customer experiences by…
Added 19 hours ago
Food Service Attendant (FT) - Tim Horton's (YYZ Airport)
SSP America
Mississauga, ON
Full-time
SSP Canada operates more than 30 restaurants throughout Toronto Pearson International Airport. The Food Service Associate plays a vital role in delivering excellent customer experiences by…
Added 19 hours ago
Food Service Attendant (FT) - Tim Horton's (YYZ Airport))
SSP America
Mississauga, ON
Full-time
SSP Canada operates more than 30 restaurants throughout Toronto Pearson International Airport. The Food Service Associate plays a vital role in delivering excellent customer experiences by…
Added 19 hours ago
Food Service Attendant (Full-Time) - Tim Horton's (YYZ Airport )
SSP America
Mississauga, ON
Full-time
SSP Canada operates more than 30 restaurants throughout Toronto Pearson International Airport. The Food Service Associate plays a vital role in delivering excellent customer experiences by…
Added 20 hours ago
Sales Associate
Andrew Peller Limited
Parry Sound, ON
As part of Andrew Peller Limited (APL), we deliver the perfect brand experience for every lifestyle, occasion, and generation.

Parq Casino

Sous Chef

Vancouver, BC, Canada

Pay: $55,000 to $60,000 CAD / year
Job type: Temporary
Apply by: Oct 30, 2026
Experience: 2+ years of experience in a supervisory culinary role
Posting language: English
Posted: Sep 30, 2026

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Applications open in a new tab.

Original job description

Are you passionate about culinary excellence, creative presentation, and delivering an exceptional dining experience? Join us as a Sous Chef at The Victor, one of Vancouver’s premier dining destinations!

Company Overview

Blau & Associates oversees the Food and Beverage operations at Parq Casino, including The Victor. The Victor represents the ultimate in a classic North American Steak & Seafood experience. The Victor features a contemporary and seasonally inspired menu highlighting a wide array of Pacific Northwest seafood and a tiered selection of specialty steaks.

An elegant bar offers premium libations, cutting-edge cocktails, and an extensive selection of champagnes and wines. The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver, overlooking False Creek and a 30,000-square-foot rooftop urban park.

What We Offer

Comprehensive health, dental, and vision care benefits
Flexible work-life balance
Paid vacation
Career growth and development opportunities
Associate Recognition Events, including an amazing Holiday Party!
Associate discounts at Parq

Position Overview

The Sous Chef will be responsible for supporting the Executive Chef in the overall management of back-of-house operations and coordinating the daily activities of the culinary team. In addition to daily kitchen management, the Sous Chef will work as part of the management team to build sales, control costs, maintain high culinary standards, and grow the business.

The Sous Chef’s responsibilities include overseeing food preparation and service, ensuring consistency in quality and presentation, managing inventory and ordering supplies, and supporting the development of culinary team members.

This full-time position requires excellent communication, leadership, organization, and team management skills, along with the ability to maintain the highest culinary standards in a fast-paced environment.

Responsibilities

Effectively directs and coordinates all food production for restaurant, catering, and commissary operations as directed by the Executive Chef.
Oversees the preparation of menu items according to established guidelines for quality, portion size, presentation, and food safety.
Effectively communicates with department heads in food services, beverage, and related support and operating departments.
Oversees food-related promotions supporting the casino and develops the skills and knowledge of cooks.
Ensures food quality and food safety measures are executed while maintaining food costs at targeted levels.
Maintains systems and procedures for ordering, receiving, storage, preparation, and service of food.
Oversees department selection, hiring, training, standards and procedures, evaluating, and scheduling processes.
Continually evaluates and documents the performance of all culinary positions.
Is knowledgeable in the day-to-day forecasting of revenue, associated labour, and operating costs.
Uses the P&L as a tool to maintain proper cost and revenue levels.
Effectively handles guest recovery and employee issues with appropriate documentation and follow-up.
Continually evaluates equipment, stock levels, labour, and business volume forecasting, taking appropriate actions to ensure all areas are prepared and in working order.
Ensures the Culinary Management team is properly trained and developed.
Establishes presentation techniques and quality standards along with the Executive Chef.
Demonstrates comprehensive knowledge of products offered, including food recipes, prices, presentation, internal control procedures, and all company and department policies.
Ensures all operations follow safety and health guidelines in accordance with Vancouver public health and sanitation regulations.

Qualifications

2+ years of experience in a supervisory culinary role
Solid leadership skills and experience recruiting, training, and managing culinary and stewarding teams
Experience in butchering practices and meat procurement
Catering, banquet, or group menu experience is an asset
Experience in a fast-paced, high-volume environment
Exceptional organizational and communication skills
Adaptable individual with strong multitasking skills
Experience in vendor management
Strong knowledge of food preparation, kitchen operations, food safety, and culinary standards

We look forward to hearing from you!

Apply About employer

More about this job

Responsibilities

Support the Executive Chef by directing food production and coordinating daily back-of-house operations, ensuring food quality, presentation, and safety standards. Manage culinary staff, inventory, ordering, costs, and operational forecasts while supporting business growth and resolving guest or employee issues.

Requirements

Requires at least two years of supervisory culinary experience, with leadership experience recruiting, training, and managing culinary and stewarding teams. Candidates should have strong kitchen operations, food safety, organization, communication, and vendor management skills; butchering and meat procurement experience are required, while catering, banquet, or group menu experience is an asset.

Skills

Culinary Leadership
Kitchen Operations
Food Preparation
Food Safety
Food Quality Control
Inventory Management
Ordering And Receiving
Cost Control
Revenue Forecasting
Team Management
Recruiting And Hiring
Training And Development
Scheduling
Vendor Management
Butchering
Communication

Benefits

Health Care Benefits
Dental Care Benefits
Vision Care Benefits
Flexible Work-Life Balance
Paid Vacation
Career Growth And Development Opportunities
Associate Recognition Events
Associate Discounts

Visa sponsorship

Not detected in the job text

Keywords

Back-Of-House Operations
Food Production
Restaurant Operations
Catering
Commissary Operations
Menu Preparation
Food Safety
Food Quality
Presentation Standards
Inventory Management
Supply Ordering
Cost Control
Profit And Loss
Revenue Forecasting
Labour Forecasting
Recruiting
Training
Performance Evaluation
Scheduling
Guest Recovery
Employee Relations
Butchering
Meat Procurement
Vendor Management
Banquet Menus
Vancouver Public Health Regulations
Sanitation Regulations

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