baker
- Pemberton, BC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Food specialties
Work conditions and physical capabilities
Health benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Organize and maintain inventory
Food specialties
- Breads and rolls
Work conditions and physical capabilities
- Fast-paced environment
Health benefits
- Dental plan
- Disability benefits
- Health care plan
- Other benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
More about this job
Responsibilities
Prepare doughs, batters, pastries, and icings according to recipes or customer orders, then bake and decorate a variety of products. Handle special orders, maintain product quality, and organize inventory and supplies.
Requirements
Requires a secondary school graduation certificate or equivalent experience and 2 to less than 3 years of experience. The role specializes in breads and rolls and requires working on-site in a fast-paced environment.
Skills
- Dough Preparation
- Baking
- Pastry Preparation
- Cake Decorating
- Frosting
- Recipe Following
- Special Orders
- Quality Control
- Inventory Management
- Ordering Supplies
- Bread and Roll Baking
Benefits
- Health Benefits
- Dental Plan
- Disability Benefits
- Health Care Plan
- Other Benefits
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Trades
- Hospitality
Keywords
- Baker
- Baking
- Bread
- Rolls
- Dough
- Pastry
- Muffins
- Cookies
- Cakes
- Batters
- Icings
- Frostings
- Cake Decorating
- Special Orders
- Recipes
- Quality Standards
- Inventory Management
- Materials and Supplies
- Fast-Paced Environment
- On-Site Work