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shift manager - fast food restaurant

  • Yamachiche, QC, Canada

Full-time

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Job details

Job type
Full-time
Posting language
English
Posted

Original job description

Overview

Languages

French

Education

  • No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Cafeteria
  • Food service establishment
  • Coffee shop
  • On-site customer service
  • Fast food outlet or concession
  • Restaurant

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Supervision

  • Staff in various areas of responsibility

Experience and specialization

Target audience

  • Young adults

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability

Benefits

Other benefits

  • Free parking available

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities

  • Provides physical accessibility accommodations (for example: ramps, elevators, etc.)
  • Provides visual accessibility accommodations (for example: braille, screen readers, etc.)
  • Provides auditory accessibility accommodations (for example: transcription software, teletypewriters, etc.)

Support for newcomers and refugees

  • Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
  • Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
  • Supports newcomers and/or refugees with foreign credential recognition
  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
More about this job

Responsibilities

Supervise and coordinate food service staff, establish work schedules, train employees, and ensure food preparation and service meet quality standards. Manage supplies and stock records, address customer concerns, prepare reports and food order summaries, and oversee tray assembly and food trolley delivery.

Requirements

The role requires 1 year to less than 2 years of experience; no degree, certificate, or diploma is required. Candidates should be customer-focused, dependable, flexible team players with strong interpersonal and oral communication skills who can work in a fast-paced environment under pressure.

Skills

  • Staff Supervision
  • Staff Training
  • Work Scheduling
  • Food and Kitchen Supply Requisition
  • Inventory Management
  • Food Preparation
  • Food Quality Control
  • Customer Complaint Resolution
  • Recordkeeping
  • Report Preparation
  • Food Order Summaries
  • Tray Assembly Supervision
  • Food Trolley Delivery Supervision
  • Sanitation and Safety Procedures
  • Customer Service
  • Teamwork

Benefits

  • Free Parking

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Fast Food Restaurant
  • Food Service
  • Cafeteria
  • Coffee Shop
  • Restaurant
  • Staff Supervision
  • Staff Training
  • Work Scheduling
  • Food Preparation
  • Food Quality Control
  • Sanitation
  • Workplace Safety
  • Inventory Management
  • Stock Records
  • Customer Service
  • Complaint Resolution
  • Report Preparation
  • Tray Assembly
  • Food Trolley Delivery
  • Fast-Paced Environment

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