food counter attendant
- Moose Jaw, SK, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Languages
English
Education
- No degree, certificate or diploma
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clear and clean tables, trays and chairs
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Sanitize and wash dishes and other items by hand
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
More about this job
Responsibilities
Prepare, portion, package, and serve food; take customer orders and stock refrigerators and salad bars. Wash dishes, clean and sanitize kitchen areas and equipment, handle supplies and cleaning products, and maintain records of food quantities used.
Requirements
No degree, certificate, or diploma is required, and the posting asks for 1 to less than 7 months of experience. The role is on-site and involves food preparation, customer service, dishwashing, and kitchen cleaning duties.
Skills
- Customer Service
- Taking Customer Orders
- Food Preparation
- Food Portioning and Packaging
- Counter Service
- Dishwashing
- Food Safety and Sanitation
- Kitchen Cleaning
- Food Stocking
- Inventory Recordkeeping
- Food Handling
- Cleaning Product Handling
- Receiving and Storing Supplies
- Floor Cleaning
- Operating Kitchen Appliances
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
Keywords
- Food Counter Attendant
- Food Preparation
- Take-Out Packaging
- Food Portioning
- Counter Service
- Buffet Service
- Customer Orders
- Dishwashing
- Food Sanitation
- Kitchen Cleaning
- Food Storage
- Refrigerator Stocking
- Salad Bar Stocking
- Food Quantity Records
- Manual Appliances
- Electrical Appliances
- Vegetable Preparation
- Fruit Preparation
- Cleaning Products
- Supply Receiving
- Supply Storage
- Waste Disposal
- Table Cleaning
- Floor Cleaning
- Youth Employment Support
- On-the-Job Training