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Merchandiser, Hourly Part Time Day Greenlight Requisition
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- Part-time
Expert in assigned areas of product inventory, product placement and expiry dates
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Merchandiser, Hourly Part Time Day Greenlight Requisition
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- Full-time
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Manager, Asset Protection & Safety, Global Fulfillment | Brampton, Ontario
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Account Executive
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- $90,000 to $115,000 USD / year
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Merchandiser, Hourly Full Time Flexible Shifts
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HT
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Added 10 hours ago
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SOC 3 Lead Analyst
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Merchandiser, Hourly Part Time Evening
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Senior Service Designer
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Added 11 hours ago
SD
Merchandiser, Hourly Part Time Day
Shoppers Drug Mart
Toronto, ON
- Part-time
Expert in assigned areas of product inventory, product placement and expiry dates
Added 11 hours ago
SD
Merchandiser, Hourly Part Time Flexible Shifts
Shoppers Drug Mart
Toronto, ON
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Expert in assigned areas of product inventory, product placement and expiry dates
Added 15 hours ago
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FT Assistant Brand Manager at SMCP (Sandro & Maje)

Playtime Casino

Match Service Manager

Hanover, ON, Canada

Wage: $55 281.00/annum to start · Full-time · Temporary

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Job details

Pay: Wage: $55 281.00/annum to start
Job type: Full-time · Temporary
Posting language: English
Posted: Oct 6, 2026

Original job description

Job Type: Full-Time (Temporary)

Wage: $55 281.00/annum to start

The Gateway to Your Future

You are a service expert who thrives in the dynamic world of the dining room. Guided by a commitment to superior ingredients, global flavours, unique cooking techniques, and engaging service, Match is looking for someone like you, who can match our standards.

You know how to throw a good party and make everyone feel special and welcome. In this key role, you will oversee restaurant operations while providing management support in the dining room. You will also help in attracting and maintaining guests by assisting in developing marketing assets on social and traditional media. You drive the success of our restaurant through the promotion of events and products and ensure premier customer service and product knowledge for our guests.

We Provide

Full benefits package for full-time employees
Retirement savings plan
Exciting, supportive and fun work environment
Family and friends discounts on travel, tech, food, beverage, and fitness
Development and training opportunities

Key Responsibilities

Maintains and demonstrates expert knowledge of upcoming events, products, and promotions.
Ensures profitability of steakhouse operations by achieving financial and performance goals.
Supervises the shift operation, including all employee and guest related functions.
Motivates employees to provide excellence in service and ensures our guests experience exceeds their expectations.
Actively participates in the training and instruction of employees in proper food handling procedures, quality service standards and all other department procedures.
Manages team efficiencies as it pertains to the operation?s needs.
Responsible for opening and closing procedures which includes but is not limited to cash-outs and daily sales reporting.
Maintains compliance with policies and procedures.
Responsible for cash management activities.
Enforces Smart Servet and company policies on guests' consumption of alcohol.

What You Bring

Three years supervisory experience in a high-volume, full-service fine dining restaurant or 4-star hotel and/or equivalent combination of education and experience.
World Host/Super Host certificate or similar customer service programs.
WHMIS training preferred.
Wine knowledge or experience as a Wine Steward an asset.
Excellent communication skills ? both speaking and written.
Working knowledge with computer skills in word processing, spreadsheets, email internet navigation, and presentation software.
Experience with Point of Sale system.
Excellent problem-solving skills.
Goal driven and organized.
High level of customer service skills, ability to communicate with guests to ensure satisfaction.
Proven to be detail oriented, reliable, punctual, efficient, and diligent in duties and responsibilities.

Why Work for Us?

Gateway celebrates and empowers our team members, who make it all possible. A career at Gateway means working with great people, being recognized for your unique contribution and career advancement opportunities across our 27 locations. Our employees thrive with ongoing training and leadership programs while working in a dynamic and fun environment. See for yourself what it?s like to be on a team that values your vision, skill and energy.

Get to Know Gateway

Gateway Casinos & Entertainment Limited (?Gateway?) is one of the largest and most diversified gaming and entertainment companies in Canada. Across its 27 gaming properties in British Columbia, Ontario and Edmonton, Alberta, Gateway currently employs approximately 8,648 people and boasts approximately 448 table games (including 49 poker tables), 13,887 slots, 85 restaurants and bars and 561 hotel rooms. Gateway is the service provider for the Central, Southwest and North gaming Bundles in Ontario, which includes 11 properties in their portfolio. A multi-pronged growth strategy has seen Gateway diversify and expand its product offering, including developing proprietary casino and restaurant brands, dramatically improving the gaming customer experience while attracting new customers. Some of Gateway's proprietary brands include Match Eatery & Public House, Atlas Steak + Fish and the new Halley's Club. In 2017, Gateway celebrated 25 years in the business of gaming and entertainment in Canada. Further information is available at www.gatewaycasinos.com.

Apply Now!

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Gateway is a proud equal opportunity employer and dedicates itself to Respect, Integrity, Team-Work and Exceptional Customer Service. We are committed to providing an inclusive and barrier free candidate experience and work environment. If you require accommodation at any point during the recruitment and selection process, please let us know.

This job posting is for an existing vacancy.

Gateway does not utilize any form of artificial intelligence (AI) in the screening, assessment, or selection of applicants.

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More about this job

Responsibilities

The Match Service Manager oversees daily restaurant operations, including staff supervision, cash management, and ensuring high-quality guest service. They also assist in developing marketing assets and promoting events to drive restaurant profitability.

Requirements

Candidates must have at least three years of supervisory experience in a high-volume, full-service dining or hotel environment. Proficiency in computer software, POS systems, and strong communication skills are required.

Skills

Restaurant operations
Management support
Customer service
Marketing
Social media
Event promotion
Cash management
Staff training
Problem-solving
Communication skills
Point of sale system
Word processing
Spreadsheets
Wine knowledge
Food handling procedures

Benefits

Full benefits package
Retirement savings plan
Family and friends discounts on travel
Family and friends discounts on tech
Family and friends discounts on food
Family and friends discounts on beverage
Family and friends discounts on fitness
Development and training opportunities

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Hospitality
Steakhouse
Operations Management
Customer Service
Marketing
Social Media
Event Planning
Cash Handling
Staff Training
Point Of Sale
Word Processing
Spreadsheets
Wine Steward
World Host
Super Host
WHMIS
Smart Serve
Fine Dining
Budgeting
Performance Goals
Inventory Management
Team Leadership
Communication
Problem Solving
Organization
Reporting
Compliance
Food Safety
Customer Satisfaction

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