Fish-processing plant worker

• Location Pokemouche, NBE8P 1J8
• Work location On site
• Salary$18.00HOUR hourly / 30 to 44 hours per week
• Terms of employment Permanent employmentFull time
• Overtime required, Early morning, Morning, Day, Evening, Night, Weekend, On call, Overtime available
• Starts as soon as possible
• vacancies 1 vacancy
• Source Job Bank #3644004

Overview

Languages

English or French

Education

• No degree, certificate or diploma

Experience

No experience (will train)

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Cold/refrigerated
• Wet/damp

Work setting

• Relocation costs not covered by employer

Responsibilities

Tasks

• Cut, clean and trim fish or seafood prior to marketing or further processing
• Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
• Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
• Set up and operate machines to can, bag, box or otherwise package fish and seafood products

Experience and specialization

Equipment and machinery experience

• Fish cleaning and cutting machine
• Fish products machine
• Shellfish processing machine

Additional information

Transportation/travel information

• Own transportation
• Public transportation is not available

Work conditions and physical capabilities

• Repetitive tasks
• Physically demanding
• Manual dexterity
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods

Own tools/equipment

• Steel-toed safety boots
• Gloves

Personal suitability

• Flexibility
• Reliability
• Team player