baker
- Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Food specialties
Health benefits
Languages
English
Education
- Other trades certificate or diploma
- or equivalent experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Large volume bakery
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
Food specialties
- Breads and rolls
- Desserts and pastries
Health benefits
- Dental plan
- Health care plan
- Life insurance
More about this job
Responsibilities
Prepare dough, batters, icings, and frostings according to recipes or customer orders, then bake a range of breads, rolls, and sweet goods. Train staff, maintain product quality, inspect work areas, operate machinery, manage inventory, and oversee sales and merchandising of baked goods.
Requirements
Requires 2 to less than 3 years of experience and an other trades certificate or diploma, or equivalent experience. English is required, and experience with breads, rolls, desserts, and pastries is relevant.
Skills
- Dough Preparation
- Baking
- Recipe Execution
- Staff Training
- Product Quality Control
- Kitchen Inspection
- Machinery Operation
- Inventory Management
- Sales Oversight
- Merchandising
- Bread and Roll Baking
- Dessert and Pastry Baking
Benefits
- Dental Plan
- Health Care Plan
- Life Insurance
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Trades
- Manufacturing
- Hospitality
Keywords
- Large Volume Bakery
- Dough Preparation
- Bread
- Rolls
- Pies
- Muffins
- Cookies
- Cakes
- Batters
- Icings
- Frostings
- Baking
- Recipes
- Customer Orders
- Staff Training
- Quality Standards
- Kitchen Inspection
- Food Service Areas
- Machinery Operation
- Inventory Management
- Sales
- Merchandising
- Desserts
- Pastries