Closed listing
Dietary Aide, Part Time, Food & Nutrition Services
- Kingston, ON, Canada
Wage: $25.22 - $26.51/hr · Part-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Pay
- Wage: $25.22 - $26.51/hr
- Job type
- Part-time
- Closing date
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
Job Code: 27171
Status: Part Time (less than 30 hours biweekly)
Location: Providence Manor
Union: LiUNA
Wage: $25.22 - $26.51/hr
Posting Period: September 12, 2026 - September 18, 2026
Position Summary
The Dietary Aide, in alignment of the Mission, Vision and Values of Providence Care provides safe and appealing meal service to Residents, and guests at catering functions, performs cleaning and dishwashing duties, and ensures proper storage, dating and rotation of all food products in keeping with appropriate standards and guidelines for the department and in accordance with the Ministry of Health LTC regulations, The Occupational Health and Safety Act and the Public Health Act.
Education & Experience
Status: Part Time (less than 30 hours biweekly)
Location: Providence Manor
Union: LiUNA
Wage: $25.22 - $26.51/hr
Posting Period: September 12, 2026 - September 18, 2026
Position Summary
The Dietary Aide, in alignment of the Mission, Vision and Values of Providence Care provides safe and appealing meal service to Residents, and guests at catering functions, performs cleaning and dishwashing duties, and ensures proper storage, dating and rotation of all food products in keeping with appropriate standards and guidelines for the department and in accordance with the Ministry of Health LTC regulations, The Occupational Health and Safety Act and the Public Health Act.
Education & Experience
- Successful completion or enrolment in Food Service Worker training program offered by an established college as listed in the Ontario colleges of Applied Arts and Technology Act, 2002 or a registered private career college in Ontario OR meeting the qualifications as identified in the Regulations of the Long Term Care Act, preferred
- Previous LTC experience an asset
- Ability to understand and follow written and oral instructions in English
- Successful completion of the Food Handler’s Course every 5 years
- Assist with meal service for residents, staff, and guests as assigned
- Check temperature and condition of all food items
- Partition food items in appropriate portion size
- Transport food carts/catering wagons to designated areas
- Set up and clear dining room tables as assigned
- Perform daily cleaning duties as assigned
- Prepare between meal nourishments and unit kitchen floor supplies as assigned
- Ensure proper delivery, storage, dating and rotation of all items
- Maintain clean work station, equipment, and storage areas
- A long-term care home with specialized care for dementia and veterans
- Committed to a person and family-centred approach
- Competitive salaries with percentage in lieu of benefits & vacation
- Group Retirement Pension Plan
- Corporate and Resident Home Area/service specific orientation for new hires
- Focus of Healthy Workplace and Culture of Quality
- Employee and Family Assistance Program
- Education, mentorship and bursary opportunities
- Fully affiliated with Queen’s University and St. Lawrence College and other academic institutions
- Located in downtown Kingston
More about this job
Responsibilities
Assist with meal service for residents, staff, and guests, including checking food, portioning items, transporting carts, and setting up and clearing dining areas. Perform cleaning and dishwashing duties and ensure food and supplies are properly delivered, stored, dated, and rotated.
Requirements
Completion of or enrolment in a Food Service Worker training program from an eligible Ontario college or registered private career college is preferred; qualifications under Long Term Care regulations may also apply. Previous long-term care experience is an asset, and candidates must be able to follow written and oral instructions in English and complete the Food Handler’s Course every five years.
Skills
- Meal Service
- Food Temperature And Condition Checks
- Portioning Food
- Food Cart And Catering Wagon Transport
- Dining Room Setup And Clearing
- Cleaning
- Dishwashing
- Food Storage And Rotation
- Food Dating
- Food Safety
- Following Written And Oral Instructions
- Food Handler Certification
Benefits
- Percentage In Lieu Of Benefits And Vacation
- Group Retirement Pension Plan
- Orientation For New Hires
- Employee And Family Assistance Program
- Education, Mentorship, And Bursary Opportunities
Visa sponsorship
Not detected in the job text
Categories
- Healthcare
- Food & Beverage
- Hospitality
Keywords
- Food Service Worker Training
- Food Handler’s Course
- Long-Term Care
- Meal Service
- Resident Care
- Catering
- Food Safety
- Food Temperature Checks
- Food Portioning
- Food Storage
- Food Dating
- Food Rotation
- Dishwashing
- Cleaning
- Dining Room Setup
- Food Carts
- Catering Wagons
- Between-Meal Nourishments
- Unit Kitchen Supplies
- Ministry Of Health Long-Term Care Regulations
- Occupational Health And Safety Act
- Public Health Act
- Person- And Family-Centred Care