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Added 2 mins ago
C
Housekeeper
Chartwell
Waterloo, ON
- Part-time
As a Housekeeper at Chartwell, reporting to the Maintenance Manager, you’ll provide basic housekeeping services that support residents’ safety, comfort, and well-being. By keeping resident…
Added 17 mins ago
M
Dishwasher
Marriott
Victoria, BC
- Full-time
…maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Protect company assets. Speak with others using clear and…
Added 32 mins ago
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Operations Manager
goswim.ca
Ottawa, ON · Nepean, ON
- Full-time
We are looking for a hands-on Operations Manager to own our day-to-day operations while building the systems, processes and team for our next stage of growth.
Added 1 hour ago
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Event Planning Specialist
Techo-Bloc
Longueuil, QC · Saint-Hubert, QC
- Full-time
…You do the planning, sourcing and negotiating, and the Events Manager signs off. By the time an event is ready to execute, your work is done and the team never has to…
Added 1 hour ago
Supervisor - Front of House
Recipe Unlimited
Calgary, AB
Support the General Manager, Guest Experience in developing tactics that create an engaging environment where all Q-Crew work together as a team, have fun and show genuine appreciation for…
Added 2 hours ago
A
Product Manager (Bangkok-based)
Agoda
Vancouver, BC
- Full-time
…are perfectly tailored to our travelers. As our next Product Manager, you will drive product strategy and partner closely with senior leadership cross-functionally to define, build, and…
Added 2 hours ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Ashern, MB
- Internship
Under the direction of the Manager, Support Services and Cook, the Dietary Aide performs the assigned duties related to the preparation and service of food to patients/ residents, staff,…
Added 2 hours ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Fisher Branch, MB
- Full-time
Under the direction of the Manager, Support Services and Cook, the Dietary Aide performs the assigned duties related to the preparation and service of food to patients/ residents, staff,…
Added 2 hours ago
IR
Assistant Cook
Interlake-Eastern Regional Health Authority
Powerview-Pine Falls, MB · Pine Falls, MB
- Full-time
Under the direction of the Manager, Support Services and Cook, the Assistant Cook performs the assigned duties for the provision of regular, therapeutic and texture modified meals related…
Added 2 hours ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Oakbank, MB
- Full-time
Under the direction of the Manager, Support Services and Cook, the Dietary Aide performs the assigned duties related to the preparation and service of food to patients/ residents, staff,…
Added 2 hours ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Beausejour, MB
- Full-time
Under the direction of the Manager, Support Services and Cook, the Dietary Aide performs the assigned duties related to the preparation and service of food to patients/ residents, staff,…
Added 2 hours ago
IR
Assistant Cook, Cafe
Interlake-Eastern Regional Health Authority
Selkirk, MB
- Internship
Under the direction of the Manager, Support Services and Cook, the Assistant Cook performs the assigned duties for the provision of regular, therapeutic and texture modified meals related…
Added 2 hours ago
QI
Kitchen Manager
Quality Inn & Suites Downtown
Charlottetown, PE
- Full-time
…recognized hotel brand, we offer opportunities to develop skills in hospitality and food service within a supportive…
Added 2 hours ago
CB
Sales Assistant
COBS Bread
Mississauga, ON
- Full-time
Complimentary products on us every shift Career advancement opportunities - abound. Where do you see yourself? Your franchisee/manager has a vested interest in helping you craft your career
Added 2 hours ago
IR
Housekeeping Aide
Interlake-Eastern Regional Health Authority
Selkirk, MB
- Full-time
Under the direction of the Manager, Support Services and/or Lead Hand the Housekeeping Aide performs the assigned duties in accordance with established work schedules, policies and…
Added 2 hours ago
IR
Housekeeping Aide
Interlake-Eastern Regional Health Authority
Selkirk, MB
- Full-time
Under the direction of the Manager, Support Services and/or Lead Hand the Housekeeping Aide performs the assigned duties in accordance with established work schedules, policies and…
Added 2 hours ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Fisher Branch, MB
- Full-time
Under the direction of the Manager, Support Services and Cook, the Dietary Aide performs the assigned duties related to the preparation and service of food to patients/ residents, staff,…
Added 2 hours ago
IR
Assistant Cook
Interlake-Eastern Regional Health Authority
Fisher Branch, MB
- Full-time
Under the direction of the Manager, Support Services and Cook, the Assistant Cook performs the assigned duties for the provision of regular, therapeutic and texture modified meals related…
Added 2 hours ago
IR
Housekeeping Aide
Interlake-Eastern Regional Health Authority
Powerview-Pine Falls, MB · Pine Falls, MB
- Full-time
Under the direction of the Manager, Support Services and/or Lead Hand the Housekeeping Aide performs the assigned duties in accordance with established work schedules, policies and…
Added 2 hours ago
IR
Housekeeping Aide
Interlake-Eastern Regional Health Authority
Hodgson, MB
- Internship
Under the direction of the Manager, Support Services and/or Lead Hand the Housekeeping Aide performs the assigned duties in accordance with established work schedules, policies and…
Added 2 hours ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Ashern, MB
- Internship
Under the direction of the Manager, Support Services and Cook, the Dietary Aide performs the assigned duties related to the preparation and service of food to patients/ residents, staff,…
Added 2 hours ago
IR
Assistant Cook
Interlake-Eastern Regional Health Authority
Beausejour, MB
- Full-time
Under the direction of the Manager, Support Services and Cook, the Assistant Cook performs the assigned duties for the provision of regular, therapeutic and texture modified meals related…
Added 2 hours ago
CC
Leadership Development Program (Canada)
Chick-fil-A Corporate Support Center
Mississauga, ON
- Full-time
…two different positions: Grand Opening Supervisor and Interim…
Added 3 hours ago
SM
Unit Service Worker Environmental Services - Weekends
St. Michael's Hospital
Toronto, ON
- Temporary
…infection control procedures, and by alerting the Clinical Leader/Manager and/or R.N. in charge to unauthorized persons in the…
Added 3 hours ago
SM
Unit Service Worker Environmental Services - Weekends
St. Michael's Hospital
Toronto, ON
- Temporary
…infection control procedures, and by alerting the Clinical Leader/Manager and/or R.N. in charge to unauthorized persons in the…

Quality Inn & Suites Downtown

Kitchen Manager

Charlottetown, PE, Canada

Full-time

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Job details

Job type: Full-time
Apply by: Dec 2, 2026
Posting language: English
Posted: Nov 2, 2026

Original job description

Company Description Quality Inn & Suites Charlottetown is located in the heart of downtown with 72 rooms and onsite restaurant and banquet facilities. We are family owned and operated. With two hidden gems our heritage buildings Sutherland Houses and Holland Grove House. These buildings feature suites with original hardwood floors, fireplaces, kitchenettes and one suite features your own private hot tub. The perfect getaway! Our Team members are encouraged to deliver consistent quality while supporting a collaborative and respectful workplace. As part of a recognized hotel brand, we offer opportunities to develop skills in hospitality and food service within a supportive environment.
Role Description The Kitchen Manager is a full-time, on-site role located at Quality Inn & Suites Downtown in Charlottetown, PE. This role oversees daily kitchen operations, including planning menus, supervising food preparation and cooking, and ensuring food quality and safety standards are met. The Kitchen Manager coordinates ordering and inventory of food and supplies, manages kitchen staff scheduling, and monitors cost control and waste reduction. Responsibilities include maintaining a clean, safe work environment, collaborating with front-of-house teams to support service needs, and training team members on kitchen procedures and standards. The role also involves responding to guest feedback related to food and beverage offerings and continuously improving kitchen efficiency and guest satisfaction.
Qualifications

Candidates should possess strong skills in Food Preparation and Cooking, with the ability to execute consistent, high-quality dishes.
Candidates should possess experience in Food & Beverage operations, including basic knowledge of menu offerings and guest service standards.
Candidates should possess a solid understanding of Food Quality, including food safety, hygiene, and regulatory compliance.
Candidates should possess Culinary Management skills, such as team supervision, kitchen organization, and cost control.
Previous experience as a Kitchen Manager, Head Cook, or similar leadership role in a commercial kitchen environment.
Ability to lead and motivate diverse teams, communicate clearly, and resolve issues in a professional manner.
Strong organizational and time-management skills, with the ability to work in a fast-paced environment and adapt to changing demands.
Knowledge of safe food-handling practices and relevant health regulations; formal culinary or hospitality training is an asset.

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More about this job

Responsibilities

Oversee daily kitchen operations, including menu planning, food preparation, quality and safety standards, ordering, inventory, staff scheduling, and cost and waste control. Maintain a clean and safe kitchen, train team members, coordinate with front-of-house staff, respond to guest feedback, and improve kitchen efficiency and guest satisfaction.

Requirements

Candidates need commercial-kitchen leadership experience as a Kitchen Manager, Head Cook, or in a similar role, along with strong food preparation, cooking, food safety, and kitchen management skills. They should be able to lead teams, communicate clearly, stay organized in a fast-paced environment, and understand safe food handling and relevant health regulations; formal culinary or hospitality training is an asset.

Skills

Food Preparation
Cooking
Food Safety
Food Quality
Kitchen Management
Team Supervision
Staff Scheduling
Inventory Management
Cost Control
Waste Reduction
Menu Planning
Kitchen Organization
Food Handling
Communication
Time Management
Guest Service

Visa sponsorship

Not detected in the job text

Keywords

Kitchen Operations
Menu Planning
Food Preparation
Cooking
Food Quality
Food Safety
Food Hygiene
Regulatory Compliance
Food And Beverage Operations
Guest Service
Ordering
Inventory Management
Staff Scheduling
Cost Control
Waste Reduction
Kitchen Organization
Team Supervision
Team Training
Safe Food Handling
Health Regulations
Front-Of-House Coordination
Guest Feedback
Service Standards
Commercial Kitchen
Hospitality

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