BP Supervisor
- Calgary, AB, Canada
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Job details
- Experience
- Minimum 1 year of experience leading a team
- Posting language
- English
- Posted
Original job description
The Burger’s Priest is hiring a BP Supervisor at our 4600 130th Ave Se. Calgary location!
Want to work at a place that's as serious about burgers as it is about creating a positive workspace? Thought so.
We dress burgers. Not you. We never cared much for work uniforms and we're guessing you might feel the same. We want you to work in an environment where you're free to be yourself, we wouldn't have it any other way.
What you will do in this role:
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Train and coach the team below you to provide “ABSOLUTE” service
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Set clear expectations and follow up with your team on a regular basis
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Take direction and feedback from the Senior Management team
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Open and close the restaurant independently (key holder)
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Reconcile cash deposits
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Place orders and perform inventory counts
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Address customer concerns ensuring that each guest leaves satisfied
What we are looking for from you:
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Minimum 1 year of experience leading a team
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Friendly and enthusiastic about everything you do
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Passionate about food and providing only the best guest experiences
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Food Handler Certified or willing to certify
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Available for mixed shifts including evenings, weekends and holidays
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Works well in a team setting but can complete tasks independently as needed
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Ability to maintain composure in a fast-paced environment
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Well organized with ability to multitask
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Strong attention to detail
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Ability to stand for long periods of time and in a hot environment
What’s in it for you:
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Flexible scheduling
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A welcoming, fun and safe work environment founded on respect
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Competitive wages with tips
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Complimentary meals for Management (one combo per shift)
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The chance to be part of a close knit team
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20% employee discount dining card valid at participating Recipe brands
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Growth and development opportunities within the restaurant
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Career advancement opportunities in a company that owns some of Canada’s most iconic brands
Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
More about this job
Responsibilities
The BP Supervisor is responsible for training and coaching the team to provide excellent service while managing daily restaurant operations. This includes opening and closing the store, reconciling cash deposits, performing inventory counts, and addressing customer concerns.
Requirements
Candidates must have at least one year of team leadership experience and be available for mixed shifts including evenings, weekends, and holidays. A Food Handler Certification is required or must be obtained upon hiring.
Skills
- Team leadership
- Coaching
- Customer service
- Inventory management
- Cash handling
- Multitasking
- Attention to detail
- Conflict resolution
- Time management
- Communication
Benefits
- Flexible scheduling
- Competitive wages
- Tips
- Complimentary meals for management
- Employee discount dining card
- Growth and development opportunities
- Career advancement opportunities
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant management
- Food service
- Team leadership
- Inventory control
- Cash reconciliation
- Customer experience
- Food safety
- Hospitality
- Shift management
- Coaching
- Operations
- Fast-paced environment