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HOST

  • Toronto, ON, Canada

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Job details

Posting language
English
Posted

Original job description

As a host, you make the first and last impression on each and every Guest that enters Montana’s. You are responsible for creating a great atmosphere with your smile, high energy and welcoming personality.

What will you do in this role:

  • Greet and welcome Guests when entering the restaurant

  • Manage the Guest Flow, table turns and seating

  • Accurately complete all set up and closing procedures

  • Answer the phone in a pleasant manner and respond to Guest inquiries

  • Manage a wait list and interact with Guests

  • Offer a friendly final farewell to Guests

  • Thank Guests for joining us and invite them to return

What we are looking for:

  • Dynamic, energetic and self-confident personality

  • Excellent communication, social and organizational skills

  • Ability to multi-task and maintain high energy in a fast-paced environment

  • Ability to work a flexible schedule 

  • Ability to work as part of a team and help contribute to a positive Guest experience, however necessary

  • Openness to learning, coaching and career growth

What’s in it for you:

  • 20% employee discount dining card valid at participating Recipe brands

  • Pay range: (FOR BC & ON ONLY) 
  • Flexible scheduling

  • An energetic and dynamic team

  • Competitive wages

  • Fun working environment 

  • Growth and development opportunities within the restaurant

  • Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands 

If you believe in good times and awesome BBQ, apply online today!

More about this job

Responsibilities

The host is responsible for greeting guests, managing table flow, and ensuring a welcoming atmosphere throughout the dining experience. They also handle phone inquiries, manage wait lists, and assist with restaurant set-up and closing procedures.

Requirements

Candidates should possess a dynamic, energetic personality with excellent communication and organizational skills. The ability to multi-task in a fast-paced environment and work a flexible schedule is required.

Skills

  • Communication
  • Customer service
  • Multi-tasking
  • Organizational skills
  • Interpersonal skills
  • Time management
  • Conflict resolution
  • Teamwork

Benefits

  • 20% Employee discount dining card
  • Flexible scheduling
  • Growth and development opportunities
  • Career advancement opportunities

Visa sponsorship

Not detected in the job text

Categories

  • Hospitality
  • Food & Beverage
  • Customer Service & Support

Keywords

  • Host
  • Restaurant
  • Guest experience
  • Customer service
  • Table management
  • Wait list
  • Communication
  • Hospitality
  • Teamwork
  • Fast-paced environment
  • Flexible schedule
  • Career growth

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