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Off Premise

  • Truro, NS, Canada
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Job details

Posting language
English
Posted

Original job description

Job Duties

    • Greet customers and take takeout or phone orders.
    • Package food orders accurately with sauces, cutlery, and sides.
    • Operate the cash register and process card payments.
    • Keep the take-out and front counter area clean and stocked.

Requirements

    • Friendly communication and customer service skills.
    • Ability to work in a fast-paced environment.
    • Basic math and cash-handling skills.
    • Flexibility to work evenings and weekend
More about this job

Responsibilities

The employee is responsible for greeting customers, taking orders, and accurately packaging food items. They must also manage cash transactions and maintain the cleanliness and organization of the front counter area.

Requirements

Candidates should possess strong communication and customer service skills along with the ability to work in a fast-paced environment. Basic math and cash-handling proficiency are required, as well as availability for evening and weekend shifts.

Skills

  • Customer service
  • Communication
  • Cash handling
  • Basic math
  • Food packaging
  • Order processing

Visa sponsorship

Not detected in the job text

Categories

  • Hospitality
  • Food & Beverage
  • Customer Service & Support
  • Retail

Keywords

  • Customer Service
  • Cash Register
  • Food Packaging
  • Order Taking
  • Cash Handling
  • Retail
  • Hospitality
  • Front Counter

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