Culinary Specialist - Full Time Opportunity

Rural Healthcare Innovations: Dundas Manor

Winchester, ON

• Full-time

Working within a standardized cook-chill system, the Culinary Specialist prepares large-volume menu items according to established recipes, production schedules, and quality standards. The…

Culinary Specialist - Casual

Rural Healthcare Innovations: Dundas Manor

Winchester, ON

• Full-time

Working within a standardized cook-chill system, the Culinary Specialist prepares large-volume menu items according to established recipes, production schedules, and quality standards. The…

Events Sous Chef, Full Time

Havergal

Ottawa, ON

• Full-time

Server Assistant, Full-Time

AccorHotel

Vancouver, BC

• Full-time

Assist guests regarding menu items in an informative and helpful way

Uncertified Cook II (2026-10995)

Verve Senior Living

Toronto, ON

• Other

…accordance with sanitation and safety regulations, the planned menu, and methods best suited for the nutritional quality and appearance of the food. Ensures dietary restrictions are being…

Uncertified Cook II (Casual) - Canterbury Place (2026-11006)

Verve Senior Living

Toronto, ON · North York, ON

• Other

…accordance with sanitation and safety regulations, the planned menu, and methods best suited for the nutritional quality and appearance of the food. Ensures dietary restrictions are being…

Executive Chef | Rogers Centre

Legends Global

Toronto, ON

• Full-time

…role leads the development and execution of culinary concepts, menu planning, food production and presentation while ensuring the highest standards of quality, consistency, food safety and…

Second Cook, Flower & Wolf (Contract)

Fairmont Hotels & Resorts

Calgary, AB

• Temporary

Maintain strong knowledge of menu items, daily features, allergens, ingredients, and promotions.

Crew Member -Onroute - Mallorytown North

Careers at ONroute

Brockville, ON · Kingston, ON

Welcoming customers and greeting them with a positive attitude, taking orders (suggesting your favourites and our feature items), answering questions about menu items and processing payments

Tim Hortons Crew Member Full time/Part time work - Mallorytown Onroute

Careers at ONroute

Brockville, ON · Kingston, ON · Mallorytown, ON

• Full-time
• Part-time

Welcoming customers and greeting them with a positive attitude, taking orders (suggesting your favourites and our feature items), answering questions about menu items and processing payments

Crew Member (18.75/hr) - A&W -Mallorytown Onroute

Careers at ONroute

Brockville, ON · Gananoque, ON

Welcoming customers and greeting them with a positive attitude, taking orders (suggesting your favourites and our feature items), answering questions about menu items and processing payments

Bistro Team Member (Food Services)

Nature's Fare Markets

Langley (City), BC

• Part-time

Produce, prepare and serve our menu items, including specialty smoothies

Chef

Save-On-Foods

Vancouver, BC · Alberni - Vancouver BC

• Full-time

Executive Chef | Rogers Centre

ASM Global

Toronto, ON · Rogers Centre

• Full-time

…role leads the development and execution of culinary concepts, menu planning, food production and presentation while ensuring the highest standards of quality, consistency, food safety and…

Cook - AgeCare Cariboo Place

AgeCare

Williams Lake, BC · AgeCare Cariboo Place

• Full-time

Dietary Aide | Permanent Casual

Sienna Senior Living

Gravenhurst, ON

• Part-time

Bar Manager

Boulevard Kitchen & Oyster Bar

Vancouver, BC

• Full-time

…Executive Chef Roger Ma, the kitchen showcases a seafood-focused menu grounded in classical techniques, enhanced with West Coast flair and global influences. The front-of-house team, guided…

General Help/Barista - Part-Time

Group Compass Ltee

Toronto, ON · NORTH YORK, ON

• Part-time

Educate customers by presenting and explaining the coffee drink menu, answering questions

The Burger's Priest - Guest Experience Team Member

The Burger's Priest

Toronto, ON

• Full-time

Suggest menu items and guide guests through the ordering process

Director of Food & Beverage

Crescent Hotels & Resorts

Rossland, BC

• Full-time

Develop beverage, menu, event and après-ski programs.

First Cook - Seasonal Full-Time

Crescent Hotels & Resorts

Rossland, BC

• Full-time

…preparation (mise en place), ensuring the quality preparation of all menu items, and properly handling and storing all food products according to standards. You will actively participate in…

Chef De Partie - Seasonal (Full-time)

Crescent Hotels & Resorts

Rossland, BC

• Full-time

…preparation (mise en place), ensuring the quality preparation of all menu items, and properly handling and storing all food products according to standards. You will actively participate in…

Line Cook - Queen's Cue, A Tribute Portfolio Hotel

Crescent Hotels & Resorts

Stratford, ON

• Full-time

…preparation and execution of high-quality dishes, daily specials, and menu items while maintaining strong standards of consistency, presentation, organization, and food safety. You bring a…

Concierge

Tor Properties Management Inc.

Salmon Arm, BC

• $22.75 CAD / hour
• Full-time

Takes Resident attendance during meal times and assists with menu preparation and distribution.

Banquet & Catering Coordinator

Crescent Hotels & Resorts

Mississauga, ON

• Full-time