Bartender
- Saskatoon, SK, Canada
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Job details
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- Posting language
- English
- Posted
Original job description
Overview
Why You Want to Work Here:
- We offer weekly pay and competitive wages
- Flexible scheduling
- Opportunity to participate in medical, dental, vision, life insurance and short-term disability benefits
- Discounted shift meals and a 25% discount when dining as a guest
- Opportunities – we train and provide career opportunities so you can advance and grow
Who We Are:
It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces.
Your responsibilities as a Bartender will include, but are not limited to:
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
What it Takes to Succeed (Physical Job Requirements)
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 – 12 hour shift
- Team player with attention to detail and ability to multi-task
The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.
BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family!
***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status***
This role is posted continuously. Although we may not have an immediate opening, we encourage you to apply, and we will reach out when a position becomes available.
More about this job
Responsibilities
The Bartender at Red Lobster will greet guests, set up the bar and make drinks to recipe. They will take and enter food and drink orders, check on guests, and bring the bill on time.
Requirements
Candidates need to be of minimum age and legally able to work in Canada. They must be able to lift up to 30 pounds, stand for 8 to 12 hour shifts, and work as a team with attention to detail.
Skills
- Drink preparation to recipe
- POS order entry
- Customer service
- Upselling
- Bar setup
- Food safety
- Multi-tasking
- Team collaboration
- Attention to detail
- Cash handling
- Glassware and garnish preparation
Benefits
- Weekly pay
- Medical, dental and vision insurance
- Life insurance and short-term disability
- Discounted shift meals
- Guest dining discount
- Career advancement and training
Categories
- Hospitality
- Food & Beverage
- Retail
- Customer Service & Support
Keywords
- bartender
- bartending
- bar service
- mixology
- cocktails
- server
- hospitality
- restaurant
- food service
- POS
- drink preparation
- food safety
- upselling
- customer service
- part-time
- flexible schedule
- seafood restaurant
Seniority
Entry level
Perks
- Employee discount
- Meals
- Paid training
Tools
- POS