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Added 12 mins ago
BP
Retail HR Manager
Bass Pro Shops
Calgary, AB
- Full-time
The Human Resources Manager is a key leadership role in the retail store and responsible for recruitment, onboarding, employee relations, performance management, employee engagement,…
Added 12 mins ago
H
Nurse A - Registered Nurse General Duty Nurse
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- Part-time
…care to clients. The Registered Nurse is responsible to the Manager of a designated…
Added 12 mins ago
HP
372-26 Building Support Services - HVAC, Facilities Management, Full-Time, Stratford (Alliance Wide)
Huron Perth Healthcare Alliance
Stratford, ON
- Full-time
Directly responsible to the Manager, Facilities Management for effectively and efficiently providing quality maintenance services as assigned.
Added 12 mins ago
HI
Insurance Advisor, Mobile Auto
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Richmond, BC
- Full-time
Whether you’re starting out or leveling up, you’ll find the resources to evolve, the support to take on more and a team ready to back you at every stage.
Added 12 mins ago
SD
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- Full-time
Organize backroom product and follow Backroom Inventory Management (BIMI) processes
Added 27 mins ago
IR
Mental Health Liaison Nurse
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- Full-time
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Added 27 mins ago
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Mental Health Liaison Nurse
Interlake-Eastern Regional Health Authority
Ashern, MB
- Full-time
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Added 27 mins ago
CO
Traffic Signal Analyst
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Sudbury, ON · Greater Sudbury, ON
- Full-time
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Added 27 mins ago
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Road Safety Analyst
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Sudbury, ON · Greater Sudbury, ON
- Full-time
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Added 27 mins ago
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- Full-time
Working closely with our General Manager, ownership, and department managers, the successful candidate will play an important role in supporting our team, improving daily efficiencies, and…
Added 27 mins ago
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Senior Planner, Transportation Facilities
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Vancouver, BC · Greater Vancouver, BC
- $100,080 to $150,120 CAD / year
- Full-time
…of advanced transportation facilities planning activities in support of infrastructure planning, projects, design guidelines and strategies to ensure TransLink adheres to legislative…
Added 27 mins ago
VC
Legal Counsel 3
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- Full-time
…abilities required to provide strategic legal advice and litigation support to leaders and staff across all levels at Vancouver Coastal Health (VCH). The Legal Counsel 3 independently…
Added 27 mins ago
KS
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Added 27 mins ago
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Performs other related tasks as delegated by the Licensed Practical Nurse (LPN) / Health and Wellness Manager, or General Manager.
Added 27 mins ago
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Manager, Power and Automation
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Registered Nurse (N2) - Intensive Care Med/Surg
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Live-Out Building Superintendent
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The above information on this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain…
Added 27 mins ago
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Added 28 mins ago
W
(CAN) General Merchandise Assistant Manager
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Granby, QC
- Full-time
To support the Store Manager and manage store operations according to Company guidelines and lead Associates to ensure friendly, helpful service and drive profitable store sales.
Added 28 mins ago
Senior Analyst FP&A
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Canada
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Added 28 mins ago
Project Manager
Enerflex Ltd
Canada
Support contract reviews, scope clarification, risk assessments, and change management activities.

Red Lobster

Restaurant Manager

Toronto, ON, Canada
3252 Sheppard Ave. East, Scarborough, ON, M1T 3K3, Canada

CAD $54,000.00 - CAD $64,800.00 /Yr. · Full-time

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Job details

Pay: CAD $54,000.00 - CAD $64,800.00 /Yr.
Job type: Full-time
Apply by: Nov 1, 2027
Experience: 1+ years management or supervisory experience in restaurant, hotel, retail or general business required
Posting language: English
Posted: Nov 2, 2026

Original job description

Overview

If operating a restaurant is your dream career, you can make it happen at Red Lobster.

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hire, train and inspire the people that make your restaurant stand out.

Here’s more of what you’ll get to do

Driving sales and guest satisfaction
Creating a FUN safe environment for team members to develop
Ensuring compliance with all employment policies
Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline
Selecting top talent to add to our winning team
Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guests at all times

Train with the best in the business AND FAST TRACK TO THE CAREER YOU WANT!

No other restaurant company puts more effort into developing talent than Red Lobster. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Our leadership mentors and develops team members so that they can fast track to reach their career goals. We take pride in our commitment to giving our Restaurant Managers an increased degree of flexibility to help balance their busy lives while supporting their professional goals.

Enjoy work-life balance

Our Restaurant Managers’ quality of life is very important to us. Balance is achieved by working with everyone’s schedules and having operating hours between 11 a.m. and 11 p.m. Say goodbye to early mornings and late nights!

Get benefits worth bragging about

We offer competitive base salary and weekly pay
Quarterly bonus eligibility
Immediate eligibility for benefits including medical, dental and vision
Life insurance, short-term disability and long-term disability
RRSP retirement savings plan with company match
Paid vacation and dining discounts
Opportunities – we train and provide career opportunities so you can advance and grow

Education, Experience and other Key Qualifications

Must be at least 21 years of age
1+ years management or supervisory experience in restaurant, hotel, retail or general business required
2+ years casual dining or full-service restaurant management experience preferred
Food Handlers Certificate, local and provincial certifications or the ability to obtain required
Bachelor’s degree preferred

Get started today!

Restaurant Manager Restaurant Supervisor Restaurant Leader

Pay Range

CAD $54,000.00 - CAD $64,800.00 /Yr.

Apply About employer

More about this job

Responsibilities

Lead restaurant operations to deliver high-quality seafood and beverage service while maximizing sales and guest satisfaction. Hire, train, coach, and manage team members, ensure compliance with employment policies, and maintain safe food-handling practices and a clean, safe environment.

Requirements

Applicants must be at least 21 and have at least one year of management or supervisory experience in a restaurant, hotel, retail, or general business setting. Two or more years of casual dining or full-service restaurant management experience and a bachelor's degree are preferred; a Food Handlers Certificate and applicable local and provincial certifications are required or must be obtainable.

Skills

Restaurant Operations
Sales Growth
Guest Satisfaction
Team Leadership
Hiring
Training and Development
Performance Management
Coaching
Employee Discipline
Employment Policy Compliance
Talent Selection
Safe Food Handling
Food Safety
Maintaining a Clean and Safe Environment
Beverage Service

Benefits

Competitive Base Salary
Weekly Pay
Quarterly Bonus Eligibility
Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
Short-Term Disability
Long-Term Disability
RRSP Retirement Savings Plan With Company Match
Paid Vacation
Dining Discounts
Training and Career Advancement Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Restaurant Operations
Casual Dining
Full-Service Restaurant
Seafood Service
Beverage Service
Sales
Guest Satisfaction
Team Leadership
Hiring
Training
Performance Evaluations
Coaching
Employee Discipline
Employment Policies
Talent Selection
Safe Food Handling
Food Handlers Certificate
Local Certifications
Provincial Certifications
Food Safety
Cleanliness
Team Development
Career Development

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