Fast food restaurant manager
- Port-Cartier, QC, G5B 2J6, Canada
On-site
From $21 CAD / hour · Full-time
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Job details
- Pay
- From $21 CAD / hour
- Job type
- Full-time
- Workplace
- On-site
- Apply by
- Working hours
- 38 hours per week
- Posting language
- English
- Posted
Original job description
- Location Port-Cartier, QCG5B 2J6
- Work location On site
- Salary$21.00HOUR hourly / 38 hours per week
- Terms of employment Permanent employmentFull time
- Early morning, Morning, Day, Evening, Flexible hours
- Starts as soon as possible
- Benefits: Financial benefits, Other benefits
- vacancies 1 vacancy
- Source Job Bank #3670121
Overview
Languages
French
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Provide customer service
- Supervise staff or team
Supervision
- 11-15 people
Experience and specialization
Computer and technology knowledge
- Point of sale system
Area of specialization
- Operations management
Additional information
Security and safety
- Reference required
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
Personal suitability
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
Benefits
Financial benefits
- Gratuities
- Registered Retirement Savings Plan (RRSP)
Other benefits
- Free parking available
- Learning/training paid by employer
- Team building opportunities
- Wellness program