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  • Cook 3 - Bistro on the Bow (YYC)

    SSP America

    Calgary, AB

    Full-time

    Our restaurant portfolio in the Calgary International Airport includes: Bad Egg, Belgian Beer Cafe, Bistro on the Bow, and The Kitchen by Wolfgang Puck.

  • Cook 3

    SSP America

    Calgary, AB

    Full-time

    Our restaurant portfolio in the Calgary International Airport includes: Bad Egg, Belgian Beer Cafe, Bistro on the Bow, and The Kitchen by Wolfgang Puck.

  • Cook 3

    SSP America

    Calgary, AB

    Full-time

    Our restaurant portfolio in the Calgary International Airport includes: Bad Egg, Belgian Beer Cafe, Bistro on the Bow, and The Kitchen by Wolfgang Puck.

  • Line Cook - Kelowna Airport (Year-Round)

    SSP America

    Kelowna, BC

    Full-time

    Our restaurant portfolio in the Kelowna International Airport includes: White Spot, Okanagan Vintner's Exchange, Ellison Field, Subway, Tim Hortons, and retail stores.

  • Line Cook Boston Pizza - Edmonton Airport

    SSP America

    Edmonton, AB

    Full-time

    Our restaurant portfolio in the Edmonton International Airport includes: Starbucks, Tim Hortons, Boston Pizza, Upper Crust, Tap & Pour, The Canadian Brewhouse, and Belgian Beer Cafe.

  • Line Cook

    SSP America

    Edmonton, AB

    Full-time

    Our restaurant portfolio in the Edmonton International Airport includes: Starbucks, Tim Hortons, Boston Pizza, Upper Crust, Tap & Pour, The Canadian Brewhouse, and Belgian Beer Cafe.

  • Assistant Restaurant Manager

    SSP America

    Mississauga, ON

    Full-time

    Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment!

  • Restaurant General Manager

    SSP America

    Mississauga, ON

    Full-time

    Join Our Team as a Restaurant General Manager!

  • Cook 2

    SSP America

    Richmond, BC

    Full-time

    Come join our team as a Cook 2 at our newest restaurant, Lucky Lily at YVR Vancouver International Airport!

  • Multi-Unit Restaurant Leader

    SSP America

    Ottawa, ON

    Full-time

    The Senior Multi-Unit Restaurant Manager has responsibilities for all areas and aspects of multi-unit restaurant operations within an airport. Managerial tasks to include, but not limited…

  • Restaurant General Manager

    SSP America

    Ottawa, ON

    Full-time

    Join Our Team as a Restaurant General Manager!

  • Assistant General Manager

    Mary Browns

    Windsor, ON

    $45,000 to $48,000 CAD / year

    Full-time

    Reporting to General Manager, the Assistant General Manager will work in conjunction with the General Manager and will oversee and support the operations at the restaurant to ensure…

  • Assistant General Manager

    Mary Browns

    Essex, ON

    $45,000 to $48,000 CAD / year

    Full-time

    Reporting to General Manager, the Assistant General Manager will work in conjunction with the General Manager and will oversee and support the operations at the restaurant to ensure…

  • Packline

    Mary Browns

    Drumheller, AB

    Up to $15 CAD / hour

    Full-time

    The Packline, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all customer orders are assembled according to Mary Brown’s Standards. They must…

  • Food Service Supervisor

    Mary Browns

    Drumheller, AB

    Up to $17 CAD / hour

    Full-time

    Keep all areas of the restaurant sanitary, including individual workstations.

  • Cook

    Mary Browns

    Drumheller, AB

    Up to $15 CAD / hour

    Full-time

    The Cook/Prep, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all preparation and cooking are performed according to Mary Brown’s Standards. They…

  • Kitchen Manager

    MacDonald Search Group

    Winnipeg, MB

    Full-time

    Our client in the hospitality industry is looking for an experienced Kitchen Manager to lead day-to-day back-of-house operations. This role oversees kitchen staff, food preparation,…

  • Starbucks Manager

    Delta Hotels and Resorts®

    Sault Ste. Marie, ON

    Full-time

    2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the…

  • Tim Hortons Cashier, Part Time

    Compass Group Canada

    New Westminster, BC

    Part-time

    Follows proper hand washing techniques and all sanitation guidelines; completes all sanitation tasks as outlined by the Restaurant Manager or Restaurant Owner

  • Line Cook Boston Pizza - Edmonton Airport

    SSP

    AB · Edmonton, AB

    Our restaurant portfolio in the Edmonton International Airport includes: Starbucks, Tim Hortons, Boston Pizza, Upper Crust, Tap & Pour, The Canadian Brewhouse, and Belgian Beer Cafe.

  • Projection/Omni tech - Banff Mountain Film and Book Festival

    Banff Centre for Arts and Creativity

    Banff, AB

    Full-time

    Reporting to Production Manager, Performing Arts below are some key accountabilities:

  • Stage Carpenter/Omni Tech

    Banff Centre for Arts and Creativity

    Banff, AB

    Full-time

    Reporting to the Production Manager, Performing Arts, the stage carpenter/omni tech will help support this year's artistic performances across campus, including live music, dance, opera,…

  • Assistant Store Manager - Masonville

    Lindt & Sprüngli (Canada), Inc

    ON · Ontario, Canada

    Full-time

    We are looking for an enthusiastic and keen individual to fill the role of Assistant Store Manager for our Lindt Chocolate Shop in Masonville. The ideal candidate must possess strong…

  • DoubleTree By Hilton West Kelowna - Food & Beverage Manager

    Days Hospitality Limited Careers

    West Kelowna, BC

    The Food & Beverage Manager professionally represents the establishment through the creation of a value based workplace environment where team mates and guests are treated in a fair,…

  • Manger, F&B / Culinary Operations - Chances Maple Ridge

    Lahal Management LP

    Maple Ridge, BC

    $60,000 to $70,000 CAD / year

    Full-time

    The Manager, F&B / Culinary Operations is accountable for the overall performance, profitability, and service standards of the F&B department. This includes menu development, supervising…