Host - Part-time
- Montreal, QC, Canada
Part-time
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Job details
- Job type
- Part-time
- Apply by
- Experience
- 1+ year of related experience in guest facing or hospitality-focused role
- Posting language
- English
- Posted
Original job description
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
RH is seeking an engaging, service-minded Host to create an extraordinary first impression for our guests. As a Host, you will set the tone for the entire dining experience, welcoming guests with warmth, guiding them through their visit and upholding the highest standards of hospitality for which RH is known. The ideal candidate is highly detail-oriented and passionate about creating meaningful connections while delivering seamless, elevated service.
YOUR RESPONSIBILITIES
- Create a warm and inviting experience for guests by providing First Class Service at all times
- Greet guest promptly and graciously, guide them to their table and ensure their experience begins and ends with exceptional care
- Maintain quality curation and organization of the host stand, coat closet, menu display, and all other dining room areas
- Serve as a brand ambassador by modeling personal presentation standards, engaging warmly with guests and maintaining strong knowledge of the RH’s culinary and beverage offerings
- Partner with leadership to optimize seating flow and maximize the guest experience and business performance
OUR REQUIREMENTS
- 1+ year of related experience in guest facing or hospitality-focused role
- Proficiency in English is preferred, due to the international nature of our business and the need to communicate with global teams.
- Candidates must have legal authorization to work in the country in which they are applying at the time of application
- Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
- Flexibility to work weekends, holidays, and variable shifts as needed
PHYSICAL REQUIREMENTS
- Frequently lift and move up to 25 kgs using appropriate equipment and techniques
- Comfortable standing and walking for extended periods
RH is seeking an engaging, service-minded Host to create an extraordinary first impression for our guests. As a Host, you will set the tone for the entire dining experience, welcoming guests with warmth, guiding them through their visit and upholding the highest standards of hospitality for which RH is known. The ideal candidate is highly detail-oriented and passionate about creating meaningful connections while delivering seamless, elevated service.
YOUR RESPONSIBILITIES
- Create a warm and inviting experience for guests by providing First Class Service at all times
- Greet guest promptly and graciously, guide them to their table and ensure their experience begins and ends with exceptional care
- Maintain quality curation and organization of the host stand, coat closet, menu display, and all other dining room areas
- Serve as a brand ambassador by modeling personal presentation standards, engaging warmly with guests and maintaining strong knowledge of the RH’s culinary and beverage offerings
- Partner with leadership to optimize seating flow and maximize the guest experience and business performance
OUR REQUIREMENTS
- 1+ year of related experience in guest facing or hospitality-focused role
- Proficiency in English is preferred, due to the international nature of our business and the need to communicate with global teams.
- Candidates must have legal authorization to work in the country in which they are applying at the time of application
- Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
- Flexibility to work weekends, holidays, and variable shifts as needed
PHYSICAL REQUIREMENTS
- Frequently lift and move up to 25 kgs using appropriate equipment and techniques
- Comfortable standing and walking for extended periods
More about this job
Responsibilities
Welcome guests warmly, guide them to their tables, and provide attentive service throughout their visit. Maintain organized dining room and host areas, represent the RH brand, and work with leadership to optimize seating flow and the guest experience.
Requirements
At least one year of experience in a guest-facing or hospitality-focused role is required, and English proficiency is preferred. Candidates must be legally authorized to work in the country, meet applicable minimum age requirements, be available for variable shifts including weekends and holidays, and be able to lift up to 25 kg and stand or walk for extended periods.
Skills
- Guest Service
- Hospitality
- Guest Greeting
- Seating Coordination
- Communication
- Attention To Detail
- Organization
- Personal Presentation
- Food And Beverage Knowledge
- Guest Relationship Building
- Teamwork
- Service Flow Optimization
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Hospitality
- Guest Experience
- First-Class Service
- Guest Greeting
- Seating Flow
- Dining Room
- Host Stand
- Coat Closet
- Menu Display
- Brand Ambassador
- Food And Beverage
- Culinary Offerings
- Guest-Facing Experience
- Weekend Availability
- Holiday Availability
- Variable Shifts