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Director of Sales

  • Brantford, ON, Canada

$140,000 to $175,000 CAD / year · Full-time

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Job details

Pay
$140,000 to $175,000 CAD / year
Job type
Full-time
Apply by
Posting language
English
Posted

Original job description

Our client, a leading Canadian food manufacturer, is seeking an experienced commercial leader to manage a key national retail partnership within the beef and pork categories.

This role is focused on building and strengthening long-term customer relationships, identifying opportunities for mutual growth, and ensuring alignment across commercial, supply chain, procurement, operations, and innovation functions. The successful candidate will act as a trusted advisor to both the customer and internal stakeholders, helping drive sustainable revenue growth, category performance, and operational excellence.

Responsibilities

  • Lead a strategic national retail customer relationship and serve as the primary point of contact for commercial, category, innovation, and supply chain initiatives.
  • Develop and execute collaborative growth strategies that increase category performance, volume, and profitability.
  • Partner cross-functionally to align customer needs with operational, procurement, and supply chain capabilities.
  • Identify opportunities for assortment optimization, product innovation, and value creation.
  • Support pricing discussions, annual planning, forecasting, and business reviews.
  • Utilize data, market insights, and consumer trends to recommend actions that drive growth.
  • Lead and develop a small commercial team while fostering strong internal and external partnerships.

Requirements:

  • Proven experience managing and growing complex customer relationships within food manufacturing, protein, consumer packaged goods, retail, or related industries.
  • Demonstrated ability to influence stakeholders and drive revenue growth through partnership, collaboration, and strategic account leadership.
  • Strong understanding of the red meat industry, including beef and pork supply chains, carcass economics, primal and sub-primal cuts, and category profitability.
  • Ability to confidently discuss carcass utilization, yield optimization, margin management, and the commercial factors that impact overall carcass value.
  • Strong business acumen with experience in forecasting, business planning, and cross-functional leadership.
  • Exceptional relationship-building, communication, and stakeholder management skills.
More about this job

Responsibilities

Lead a strategic national retail partnership, developing collaborative growth plans and serving as the primary contact for commercial, category, innovation, and supply chain initiatives. Coordinate internal teams to improve category performance, profitability, assortment, and operational alignment, while supporting planning, forecasting, pricing, and business reviews.

Requirements

Requires proven experience growing complex customer relationships in food manufacturing, protein, consumer packaged goods, retail, or a related industry, along with strong commercial and cross-functional leadership. Candidates should understand beef and pork supply chains, carcass economics, cuts, category profitability, carcass utilization, yield optimization, and margin management.

Skills

  • Strategic Account Leadership
  • Revenue Growth
  • Category Management
  • Commercial Strategy
  • Cross-Functional Leadership
  • Stakeholder Management
  • Forecasting
  • Business Planning
  • Pricing
  • Data Analysis
  • Market Insights
  • Consumer Trends
  • Carcass Utilization
  • Yield Optimization
  • Margin Management

Visa sponsorship

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Categories

  • Sales
  • Management & Leadership
  • Food & Beverage
  • Manufacturing
  • Retail

Keywords

  • National Retail
  • Beef
  • Pork
  • Food Manufacturing
  • Protein
  • Consumer Packaged Goods
  • Strategic Customer Relationship
  • Category Performance
  • Collaborative Growth Strategy
  • Revenue Growth
  • Profitability
  • Supply Chain
  • Procurement
  • Operations
  • Product Innovation
  • Assortment Optimization
  • Pricing
  • Annual Planning
  • Forecasting
  • Business Reviews
  • Market Insights
  • Consumer Trends
  • Carcass Economics
  • Primal Cuts
  • Sub-Primal Cuts
  • Carcass Utilization
  • Yield Optimization
  • Margin Management
  • Carcass Value
  • Team Development

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