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Food and beverage processing supervisor

  • Scarborough, ON, M1V 5E4, Canada

On-site

From $36 CAD / hour · Full-time

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Job details

Pay
From $36 CAD / hour
Job type
Full-time
Workplace
On-site
Apply by
Working hours
40 hours per week
Posting language
English
Posted

Original job description

  • Location Scarborough, ONM1V 5E4
  • Work location On site
  • Salary$36.00HOUR hourly / 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Morning, Day, Evening, Night, Weekend
  • Starts as soon as possible
  • Benefits: Health benefits, Financial benefits, Long term benefits, Other benefits
  • vacancies 1 vacancy
  • Source Job Bank #3647113

Overview

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Cold/refrigerated
  • Outdoors
  • Noisy

Work setting

  • Willing to relocate
  • Food processing industry

Responsibilities

Tasks

  • Minimize hazards at all stages of the food production process
  • Train staff/workers in job duties, safety procedures and company policies
  • Prepare production and other reports
  • Recommend measures to improve productivity and product quality
  • Supervise, co-ordinate and schedule (and possibly review) activities of workers
  • Establish methods to meet work schedules and co-ordinate work activities with other work units
  • Requisition or order materials, equipment and supplies

Supervision

  • 3-4 people

Credentials

Certificates, licences, memberships, and courses 

  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Hazard Analysis and Criticial Control Points (HACCP) Certification

Experience and specialization

Cuisine specialties

  • South Indian

Area of work experience

  • Quality assurance or control

Regulations knowledge

  • CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems
  • Canadian Food Inspection Agency (CFIA) regulations
  • Good Manufacturing Practices (GMP)

Additional information

Work conditions and physical capabilities

  • Ability to work independently
  • Attention to detail

Own tools/equipment

  • Safety glasses/goggles

Personal suitability

  • Organized
  • Team player

Benefits

Health benefits

  • Health care plan

Financial benefits

  • As per collective agreement

Long term benefits

  • Maternity and parental benefits

Other benefits

  • Team building opportunities
  • Parking available

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