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M
Food service supervisor
McDonald's
Cold Lake, AB
- From $18.3 CAD / hour
- Full-time
- On-site
Supervise and co-ordinate activities of staff who prepare and portion food
Added 1 min ago
II
Cook
Invermere Inn/Copper Point Resort
Invermere, BC
- $19 to $21 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food
Added 2 mins ago
MM
Cook
Mr. Mikes Lacombe
Lacombe, AB
- From $17.5 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food
Added 3 mins ago
BP
Cook
Boston Pizza
Edson, AB
- From $17 CAD / hour
- Full-time
- On-site
Added 4 mins ago
PK
Cook
Pasta Kulture
Wetaskiwin, AB
- From $18 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food
Added 6 mins ago
DF
Cook
D'Lanos Family Restaurant
Prince George, BC
- From $22 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food
Added 6 mins ago
RS
Chef
RK Sweets & Restaurant
Mississauga, ON
- From $36.92 CAD / hour
- Full-time
- On-site
Demonstrate new cooking techniques and new equipment to cooking staff
Added 6 mins ago
CR
Line cook
Chuck's Roadhouse Bar and Grill - Arthur
Arthur, ON
- From $19 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food
Added 7 mins ago
PR
Manager, restaurant
Poulet Rouge Décarie
Saint-Laurent, QC
- From $35 CAD / hour
- Full-time
- On-site
Added 7 mins ago
ES
Cook
Entourage sur-le-Lac
Lac-Beauport, QC
- $21 to $26 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food
Added 9 mins ago
FH
Food and beverage server
Fairmont Hot Springs Resort
Fairmont Hot Springs, BC
- From $19 CAD / hour
- Full-time
- On-site
Take orders and relay to kitchen and bar staff
Added 13 mins ago
FM
Cook
Fen's market Inc.
Lake George, NB
- $16.5 to $17.5 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food
Added 13 mins ago
DD
Cook
Double Dragon Restaurant
New Minas, NS
- From $18 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food
Added 15 mins ago
W
food counter attendant
Wendy's
Gibsons, BC
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 15 mins ago
BP
Kitchen Manager
Boston Pizza
Calgary, AB
- Full-time
The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the kitchen, this includes the managing, scheduling, training, and control…
Added 15 mins ago
M
Kitchen manager
McDonald's
Chicoutimi, QC
- $18.6 to $24 CAD / hour
- Full-time
- On-site
Supervise and co-ordinate activities of staff who prepare and portion food
Added 16 mins ago
GR
Manager, restaurant
Groupe restos plaisirs
Lévis, QC
- $26.5 to $28 CAD / hour
- Full-time
- On-site
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 16 mins ago
BR
Head chef
Bahubali Restaurant
Grande Prairie, AB
- $36 to $38 CAD / hour
- Full-time
- On-site
Demonstrate new cooking techniques and new equipment to cooking staff
Added 16 mins ago
VM
Cook
Valley Motor Lodge
Minnedosa, MB
- From $20 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food
Added 17 mins ago
RL
Assistant waiter/waitress - food and beverage services
Restaurant La Belle Québécoise Inc.
Daveluyville, QC
- $18 to $20 CAD / hour
- Full-time
- On-site
Take orders and relay to kitchen and bar staff
Added 17 mins ago
H
Chef
Hakkalicious
Niagara Falls, ON
- From $22 CAD / hour
- Full-time
- On-site
Demonstrate new cooking techniques and new equipment to cooking staff
Added 18 mins ago
FS
Sous-chef
Finkle Street Tap & Grill
Woodstock, ON
- From $20.5 CAD / hour
- Full-time
- On-site
Demonstrate new cooking techniques and new equipment to cooking staff
Added 19 mins ago
TH
Shift manager - fast food restaurant
Tim Hortons
Saint-Louis-de-Blandford, QC
- $17.35 to $20.82 CAD / hour
- Full-time
- Contract
- On-site
Supervise and co-ordinate activities of staff who prepare and portion food
Added 19 mins ago
QB
Food service supervisor
Quesada Burritos And Tacos
Lloydminster, AB
- From $19 CAD / hour
- Full-time
- On-site
Supervise and co-ordinate activities of staff who prepare and portion food
Added 20 mins ago
RK
Cook
Rogue Kitchen & Wetbar - Gastown
Vancouver, BC
- $20 to $23 CAD / hour
- Full-time
- On-site
Train staff in preparation, cooking and handling of food

Rustle & Still Café

restaurant manager

Toronto, ON, Canada

Full-time

Apply About employer

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Job details

Job type: Full-time
Apply by: Nov 5, 2026
Posting language: English
Posted: Jun 19, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Address customers' complaints or concerns
Manage events

Supervision

16-20 people

Additional information

Security and safety

Criminal record check

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Physically demanding
Attention to detail
Standing for extended periods
Bending, crouching, kneeling

Personal suitability

Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Organized
Reliability
Team player
Ability to multitask
Initiative

Benefits

Other benefits

Free parking available

Apply About employer

More about this job

Responsibilities

Manage daily restaurant operations, budgets, revenues, inventory, and food preparation methods to support profitability and ensure health and safety compliance. Recruit, schedule, supervise, and train staff, while coordinating with suppliers and clients, addressing customer concerns, and managing events and marketing activities.

Requirements

Requires a secondary school graduation certificate and 1 to less than 2 years of experience. The role also calls for strong communication, organization, dependability, flexibility, client focus, multitasking, and the ability to work under pressure in a physically demanding, fast-paced environment.

Skills

Budget Management
Restaurant Operations
Menu Pricing
Revenue Monitoring
Staff Recruitment
Staff Scheduling
Staff Supervision
Staff Training
Performance Reviews
Inventory Management
Health And Safety Compliance
Supplier Negotiation
Customer Complaint Resolution
Event Management
Marketing
Catering

Benefits

Free Parking

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Budget Management
Profitability
Food Costs
Alcohol Costs
Kitchen Supplies
Cleaning Supplies
Daily Operations
Menu Pricing
Labour Costs
Staff Recruitment
Work Scheduling
Staff Training
Performance Reviews
Inventory Management
Health And Safety Regulations
Supplier Negotiation
Catering
Marketing Plans
Customer Complaints
Event Management
Criminal Record Check

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