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S&R Nursing Homes

Registered Dietitian

Kitchener, ON, Canada

Part-time

Apply About employer

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Job details

Job type: Part-time
Apply by: Nov 25, 2026
Experience: Minimum 2 years relevant experience in a long term care home is an asset
Posting language: English
Posted: Oct 26, 2026

Original job description

Company Description

We are S&R Group and for over 60 years we have been building communities "where friendships flourish and life is enriched". We are looking for people who, like us, believe the work we do has a positive impact on their community and that together we can continue supporting our Residents and their families.

Job Description

The Dietitian will provide clinical services, ensuring a minimum of 30 minutes of care per resident per month. This position requires a commitment of three days per week and will be primarily in person, with the flexibility to work remotely when needed.

Responsibilities:

Identify and monitor level of nutrition and hydration for all residents.
Complete scheduled RAIMDS assessments; assess nutritional status for all residents upon admission, annually and when significant changes in status occur.
Prioritize and respond to nutrition referrals in a timely manner.
Develop, evaluate and modify nutritional care plans for all residents; liaise with Residents, family members and/or substitute decision makers and the interdisciplinary team.
Conduct swallowing assessments, as needed.
Provide nutrition counselling and education to residents and family members and/or substitute decision makers, as needed, in line with supporting residents’ nutrition care.
Participate in Care Conferences and committee meetings as needed
Routine communication with administration, physicians, the allied health team, food services and Nutrition Manager.
Review and approve seasonal menus; develop individualized menus for residents, as needed.
Provide education and training to dietary and nursing staff, as needed.
Participate in home-specific continuous quality improvement initiatives, as needed.
Knowledge of the Fixing Long-Term Care Homes Act, 2007 & Regulations and the Resident’s Bill of Rights.
Complete other duties, as needed.

#SRINDEX

Qualifications

Current registration in good standing with the College of Dietitians of Ontario required
Minimum 2 years relevant experience in a long term care home is an asset
Member of the Dietitian Gerontology Network of Canada is an asset
Carry Own Professional Liability Insurance
A clear Vulnerable Sector Screen is required
Computer Literacy - knowledge of computerized electronic medical records (EMR) programs is an asset
Swallowing assessment experience would be an asset
Ability to work in a team and independently
Good verbal and written communication skills
Excellent organizational and time management skills
Demonstrates ability to problem solve.
Strong leadership skills
Ability to maintain high professional and ethical standards

Additional Information

While our Applicant Tracking System uses some AI-enhanced tools, every decision throughout screening, assessing, and selecting candidates is made by real people on our team.

While our Applicant Tracking System uses some AI-enhanced tools, every decision throughout screening, assessing, and selecting candidates is made by real people on our team.

This posting is for an upcoming vacancy.

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More about this job

Responsibilities

Assess and monitor residents’ nutrition and hydration, complete scheduled assessments, and develop and update individualized nutrition care plans. Provide counseling, swallowing assessments, menu review, staff education, and collaborate with residents, families, and the interdisciplinary care team.

Requirements

Current registration in good standing with the College of Dietitians of Ontario and professional liability insurance are required, as is a clear Vulnerable Sector Screen. Two years of long-term care experience, gerontology network membership, EMR familiarity, and swallowing assessment experience are assets; strong communication, organizational, problem-solving, teamwork, and leadership skills are expected.

Skills

Nutrition Assessment
Nutrition Care Planning
Nutrition Counseling
Hydration Monitoring
Swallowing Assessments
Resident and Family Education
Interdisciplinary Collaboration
Menu Review and Development
Staff Training
Electronic Medical Records
Communication
Organization
Time Management
Problem Solving
Leadership

Visa sponsorship

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Keywords

Registered Dietitian
Long-Term Care
College of Dietitians of Ontario
Nutrition Assessment
Nutrition and Hydration Monitoring
RAI-MDS Assessments
Nutrition Care Plans
Nutrition Referrals
Swallowing Assessments
Nutrition Counseling
Resident Education
Care Conferences
Interdisciplinary Team
Seasonal Menus
Individualized Menus
Dietary Staff Training
Nursing Staff Training
Fixing Long-Term Care Homes Act, 2007
Resident’s Bill of Rights
Professional Liability Insurance
Vulnerable Sector Screen
Electronic Medical Records
Dietitian Gerontology Network of Canada

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