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Saputo Inc.

Operator Skilled, Production

Tavistock, ON, Canada

Full-time

Apply About employer

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Job details

Job type: Full-time
Posting language: English
Posted: Oct 28, 2026

Original job description

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

Overview of the Role

Saputo Dairy Products Canada G.P. is seeking a Skilled Operator, Production for an existing opportunity within our organization. Reporting to the Supervisor, Production, the Operator Skilled, Production is responsible for assisting in the manufacturing and finishing/packaging of cheese in accordance to with the standards and safety objectives established by senior management. In addition, this role will support the Leadhand, Production to provide direction and assignment of work in the Feta/Fruilano department.

Status: Full-Time, Permanent

Schedule: Monday to Thursday, 9:30am to 7:30pm

Salary: $29.95/hour

There are 2 salary increases in the first year of employment, with a target rate of $33.30/hour.

How you will make contributions that matter:

Complete processes which relate to Friulano/Feta/Table production;
Support the Leadhand, Production, and assume responsibilities of the Leadhand as required
Direct staff, communicate in a professional manner, and reassign staff as necessary i.e. absent worker
Assume responsibility for operation of all Feta/Friulano production, packaging and processing equipment
Sanitation of all parts, equipment and department as per standard operating procedures
Adhere to Standard Operating Procedures to ensure the highest quality product possible
Accurate recording of all data and inventory entries into AS400 and be able to do so after SAP implementation
Must demonstrate teamwork, co-operation, responsibility, initiative and the ability to work with minimal supervision
Understands the disassembly & assembly of cheese production machinery, able to operate material handling equipment
Ensures the efficient and effective use of equipment and material resource
Assists in the manufacturing process and cleaning process as required
Ensures that safe conditions exist always within the work environment; will take appropriate action to protect the health and safety of employees and comply with all requirements as stated in the Health and Safety policy
Full participation in the HACCP program and adherence to Good Manufacturing Practices
Other duties as assigned

You are best suited for the role if you have the following qualifications:

Sound communication and interpersonal skills; demonstrated analytical and organizational skills.
Must be self-motivated, results oriented and possess high degree of initiative, and work well with minimal supervision.
Must be available to work various shifts, weekends, and work overtime as required.
Working knowledge of computers, high school diploma preferred (but not required).
Proficiency and dependability in current position.

All applications are carefully considered by our Talent Acquisition team.

Artificial Intelligence tools may be used in screening applications.

Artificial Intelligence is not used to assess or select applications.

We support employment equity. Saputo strives to embed diversity and inclusion in its operations and invites candidates from all horizons to join its family. Saputo welcomes and encourages applications from people with disabilities. Accommodations up to the point of undue hardships, are available on request for candidates taking part in all aspects of the selection process.

In Canada, Saputo is a leading cheese manufacturer and fluid milk and cream processor, with a portfolio of well-loved brands such as Dairyland, Armstrong, Neilson, Alexis de Portneuf, and many more. Whether your expertise lies in manufacturing, operations, supply chain management, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

The material contained herein is provided for informational purposes only. All open jobs offered by Saputo Inc. and all companies, corporations, partnerships, limited partnerships and other entities controlled by Saputo Inc. (collectively, “Saputo”) on Saputo's web site are subject to specific job skill requirements. The job skill requirements, qualifications, and preferred experience are determined by a Saputo subsidiary, office or department, and all positions are subject to local prevailing employment laws and restrictions. This would include immigration laws pertaining to work authorization requirements and any other applicable government permissions or compliance. The materials on this site are provided without warranties of any kind, either expressed or implied, including but not limited to warranties regarding the accuracy or completeness of the information contained on this site or in any referenced links. While Saputo attempts to update this site on a timely basis, the information is effective only as of the time and date of posting. Strict confidentiality will be observed at all times. Saputo is an equal opportunity employer. The information on this site is for information purposes only and is not intended to be relied upon with legal consequence.

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More about this job

Responsibilities

Operate and support the manufacturing, processing, packaging, and sanitation of Feta, Friulano, and table cheese products while following quality, safety, HACCP, and Good Manufacturing Practices. Support the Production Leadhand by directing and assigning staff as needed, maintaining accurate production and inventory records, and ensuring efficient use of equipment and materials.

Requirements

Candidates should have strong communication and interpersonal skills, analytical and organizational abilities, initiative, dependability, and the ability to work with minimal supervision. Computer knowledge is required; a high school diploma is preferred but not required, and candidates must be available for varied shifts, weekends, and overtime.

Skills

Cheese Production
Production Equipment Operation
Packaging
Food Processing
Sanitation
Standard Operating Procedures
Staff Direction
Teamwork
Communication
Analytical Skills
Organization
Inventory Recording
AS400
Material Handling Equipment
HACCP
Good Manufacturing Practices

Visa sponsorship

Not detected in the job text

Keywords

Cheese Manufacturing
Feta Production
Friulano Production
Table Cheese Production
Food Processing
Production Equipment
Packaging Equipment
Equipment Sanitation
Standard Operating Procedures
Quality Standards
Workplace Safety
Staff Assignment
Leadhand Support
AS400
SAP
Inventory Records
Material Handling Equipment
HACCP
Good Manufacturing Practices
Equipment Assembly
Equipment Disassembly
Production Data Recording
Resource Efficiency
Shift Work
Overtime

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