Closed listing
Supervisor
- Squamish, BC, Canada
$54,080.00 · Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Pay
- $54,080.00
- Job type
- Full-time
- Closing date
- Experience
- 2-4 years of retail experience.
- Working hours
- 40 hours per week
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
With over 185 stores and nearly 22,000 team members, Save-On-Foods is Western Canada’s largest grocery retail company and a great place to grow your career. Committed to its core values of service, people, innovation, fun and integrity, Save-On-Foods is known for its World Class Team that goes the extra mile for its customers, team members, and communities. A division of Pattison Food Group Ltd., Save-On-Foods is B.C.’s Most Loved Brand and certified a Great Place to Work®.
We are hiring a Supervisor at our Save-On-Foods location in Squamish, BC.
This is a full-time position, 40 hours per week, and the successful applicant must have open availability.
You will be responsible for:
- Leading the store team, acting as a coach, mentor, and resource while fostering a positive team environment focused on Always Customer First service.
- Delivering operational excellence through customer experience, health and safety, food safety, merchandising, and front end operations.
- Providing support across departments as needed to maintain service and operational standards.
- Supporting with team member related initiatives as requested.
- Communicating key messages to the store team to ensure alignment with business objectives.
- Reviewing business/HR metrics and dashboards to monitor store performance.
- Supporting with implementing strategies to grow sales and customer loyalty.
- Supporting with centre of store inventory as well as department stocktaking as required.
- Performing all job duties throughout the store as needed, including lifting weight (up to 50 lbs), standing for long periods of time, and working in hot/cold environments.
You have:
- 2-4 years of retail experience.
- Leadership experience is an asset.
- Food Safe Certification.
- A post-secondary education in a business related field is an asset.
- Experience and/or knowledge with:
- Achieving sales targets and profitability.
- Financial planning and budgeting.
- Developing and executing merchandising plans.
- Human Resources (e.g. recruitment, training, development and coaching).
- Workforce planning and scheduling considerations.
- Health and safety policies, procedures, and safe work practices.
- Proficiency with computer applications.
You are:
- A leader that embodies and demonstrates our leadership competency model through communication, collaboration, initiative and emotional intelligence.
- An effective communicator, with interpersonal and relationship building skills.
- Effective in collaborating with others to achieve business objectives.
- Able to thrive in fast-paced, dynamic environment, delegating and prioritizing efficiently.
- Committed to maintaining store standards with a strong attention to detail, ensuring operational excellence.
- Able to take initiative and have strong problem-solving and decision-making abilities.
Here are some of the perks we offer:
- Eligible to participate in the Retail Management Incentive Plan.
- Get paid every Friday!
- Exclusive team member offers and discounts.
- Benefits & pension eligibility.
- Wellness and team member assistance program.
- Educational reimbursement & scholarship opportunities.
- Opportunities to learn and grow.
IND2
Compensation Details:
$54,080.00Join our Team!
Come be part of an energetic and inclusive team where we work together to have fun and achieve our goals. If you are a positive, customer-focused individual, we would love to hear from you. Apply today and join our growing team!
More about this job
Responsibilities
The supervisor will lead the store team by coaching and mentoring staff while ensuring operational excellence in customer service, merchandising, and front-end operations. They are also responsible for monitoring business metrics, managing inventory, and implementing strategies to drive sales and customer loyalty.
Requirements
Candidates must have 2-4 years of retail experience and hold a Food Safe Certification. A post-secondary education in a business-related field is considered an asset, along with demonstrated leadership and financial planning skills.
Skills
- Retail management
- Leadership
- Customer service
- Team coaching
- Operational excellence
- Merchandising
- Inventory management
- Financial planning
- Budgeting
- Human resources
- Workforce planning
- Health and safety
- Problem-solving
- Communication
- Decision-making
- Computer proficiency
Benefits
- Retail Management Incentive Plan
- Weekly pay
- Team member offers and discounts
- Benefits and pension eligibility
- Wellness and team member assistance program
- Educational reimbursement
- Scholarship opportunities
Visa sponsorship
Not detected in the job text
Categories
- Retail
- Management & Leadership
- Customer Service & Support
- Food & Beverage
- Human Resources
Keywords
- Retail
- Grocery
- Supervisor
- Leadership
- Customer Service
- Merchandising
- Inventory
- Food Safe
- Human Resources
- Budgeting
- Financial Planning
- Operations
- Team Management
- Recruitment
- Training
- Scheduling
- Health and Safety
- Sales Targets
- Profitability
- Communication
- Emotional Intelligence
- Problem-solving
- Decision-making
- Retail Management Incentive Plan
- Pension
- Wellness Program
- Educational Reimbursement