Dining Server
- Ponoka, AB, Canada
$16 to $18.57 CAD / hour · Part-time
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Job details
- Pay
- $16 to $18.57 CAD / hour
- Job type
- Part-time
- Posting language
- English
- Posted
Original job description
Part-time, Hourly
Seasons Ponoka, 4004 - 40 St. Close, Ponoka, AB T4J 0A3
The Opportunity
We’re looking for a Dining Server. This role is responsible for serving meals and servicing catering events while ensuring an exceptional dining experience to residents and guests.
What You’ll Do
Prepare food for serving to the residents and ensuring resident satisfaction with meal service
Take orders, setting and stripping tables and serving food/beverages in accordance with established policies and procedures and all applicable regulations
Unpack and store supplies; maintain work and storage areas in a clean, safe sanitary manner
Wash, clean and sort dishes, cutlery, fixtures and equipment used for food preparation and service
Operate and clean food equipment, furniture and maintain dining area
All other duties as assigned
What You’ll Bring
Experience working in a kitchen is considered an asset
Must be able to read and communicate effectively, and follow written/verbal instructions
Ability to lift up to and including 50 pounds is considered an asset
Must be able to operate related equipment
Demonstrate empathy and understanding of the needs of seniors
Ability to organize work and work under strict time constraints
Must have a high standard of hygiene and cleanliness
Current Safe Food Handler’s Certification
What We Offer
A safe, inclusive workplace where you’re supported and appreciated
Competitive compensation and benefits
Opportunities for leadership development and career growth
A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents
Additional Requirements
Covid-19 vaccination is mandatory
Clear Criminal Background Check, VSS and TB Test where required
Line 6 - Days: 11:00AM - 7:00PM
Line 2 - Days: 7:00AM - 3:00PM
Line 6 - Days: 30 Hours Bi-Weekly
Line 2 - Days: 30 Hours Bi-Weekly
More about this job
Responsibilities
The Dining Server is responsible for preparing and serving meals to residents while ensuring a high-quality dining experience. They must also maintain the cleanliness of the dining area, kitchen equipment, and storage spaces.
Requirements
Candidates should have strong communication skills and the ability to follow instructions effectively. A current Safe Food Handler’s Certification is required, and experience in a kitchen environment is considered an asset.
Skills
- Food service
- Customer service
- Kitchen maintenance
- Sanitation
- Communication
- Time management
- Empathy
- Food handling
- Equipment operation
Benefits
- Competitive compensation
- Benefits
- Leadership development
- Career growth
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Healthcare
- Social Services
Keywords
- Dining Server
- Food Service
- Catering
- Kitchen
- Sanitation
- Safe Food Handler’s Certification
- Seniors Care
- Customer Experience
- Hygiene
- Equipment Maintenance