food service supervisor
- Lacombe, AB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Languages
English
Education
- Secondary (high) school graduation certificate
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- 3-4 people
- Food service counter attendants and food preparers
More about this job
Responsibilities
Supervise and coordinate food service staff, including food preparers and counter attendants, and oversee tray assembly and food trolley delivery. Estimate meal preparation supplies, maintain stock and operational records, prepare reports, establish work schedules, and ensure food and service meet quality standards.
Requirements
A secondary school graduation certificate is listed, along with 7 months to less than 1 year of experience. The role supervises 3–4 food service counter attendants and food preparers.
Skills
- Staff Supervision
- Food Preparation Coordination
- Food Portioning
- Ingredient Estimation
- Inventory Management
- Quality Control
- Recordkeeping
- Report Preparation
- Tray Assembly Supervision
- Food Trolley Delivery Supervision
- Work Scheduling
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
Keywords
- Food Service
- Staff Supervision
- Food Preparation
- Food Portioning
- Meal Preparation
- Ingredient Estimation
- Supply Estimation
- Quality Control
- Inventory Records
- Stock Management
- Repairs Records
- Sales Records
- Wastage Records
- Report Preparation
- Tray Assembly
- Food Trolley Delivery
- Work Scheduling
- Food Preparers