Open jobs in Canada

Email me new jobs Save this search

Added 5 hours ago
SI
Dietary Aide/Culinary Aide
Shannex Incorporated
Halifax, NS
- Full-time
Added 16 hours ago
SI
Registered Nurse
Shannex Incorporated
Eskasoni, NS
- Full-time
Added 16 hours ago
SI
Sous Chef
Shannex Incorporated
Fredericton, NB
- Full-time
Added 16 hours ago
SI
Utility Worker, Transitional Health - Part-Time
Shannex Incorporated
Bedford, NS
- Part-time
Added 16 hours ago
SI
Music Therapist
Shannex Incorporated
Halifax, NS
- Temporary
Added 16 hours ago
SI
Staffing & Scheduling Coordinator
Shannex Incorporated
Halifax, NS
- Full-time
Added 1 day ago
SI
Concierge
Shannex Incorporated
Mississauga, ON
- Part-time
Added 1 day ago
SI
Cook
Shannex Incorporated
Bedford, NS
- Part-time
Added 1 day ago
SI
Support Services Attendant (Housekeeping)
Shannex Incorporated
Dartmouth, NS
- Part-time
Added 1 day ago
SI
Licensed Practical Nurse
Shannex Incorporated
Halifax, NS
- Full-time
Added 1 day ago
SI
Registered Dietitian/Food Services Manager
Shannex Incorporated
Miramichi, NB
- Part-time
Added 1 day ago
SI
Senior Vice President, Parkland
Shannex Incorporated
Halifax, NS
- Full-time
Added 2 days ago
SI
Health Services Manager (RN)
Shannex Incorporated
Miramichi, NB
- Full-time
Added 2 days ago
SI
Immigration Consultant
Shannex Incorporated
Halifax, NS
- Full-time
Added 3 days ago
SI
Waitstaff
Shannex Incorporated
Truro, NS
- Part-time
Added 3 days ago
SI
Future Talent Pipeline -Executive Chef - Sous Chef
Shannex Incorporated
ON · Ontario, Canada
- Part-time
Added 3 days ago
SI
Client Services Assistant
Shannex Incorporated
Dartmouth, NS
- Temporary
Added 3 days ago
SI
Licensed Practical Nurse
Shannex Incorporated
Dartmouth, NS
- Full-time
Added 6 days ago
SI
Occupational Therapist (casual), Transitional Health
Shannex Incorporated
Bedford, NS
- Temporary
Added 6 days ago
SI
Clinical Dietician (Casual), Transitional Health
Shannex Incorporated
Bedford, NS
- Temporary
Added 6 days ago
SI
Physiotherapist (casual), Transitional Health
Shannex Incorporated
Bedford, NS
- Temporary
Added 6 days ago
SI
Receptionist
Shannex Incorporated
Riverview, NB
- Part-time
Added 6 days ago
SI
Licensed Practical Nurse
Shannex Incorporated
Riverview, NB
- Temporary
Added 7 days ago
SI
Dietary Aide/Culinary Aide
Shannex Incorporated
Halifax, NS
- Part-time
Added 7 days ago
SI
Housekeeping
Shannex Incorporated
Halifax, NS
- Part-time

Shannex Incorporated

Executive Chef

Ancaster, ON, Canada

Approximate annual salary range: $75,000 - $84,000 · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: Approximate annual salary range: $75,000 - $84,000
Job type: Full-time
Experience: Minimum 5-7 years' experience as a chef
Posting language: English
Posted: Sep 18, 2026

Original job description

If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™.

We are searching for an Executive Chef to join our Parkland Ancaster team based in Ancaster, Ontario.

Meaningful Benefits

You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents.

Additional Benefits Include

Approximate annual salary range: $75,000 - $84,000
Comprehensive health, vision, and dental benefits plan, including an Employee and Family Assistance Program (eligible immediately upon hire)
Life, travel, and other insurances
Access to virtual healthcare 24/7 for FREE through the group health benefit plan

RRSP program (5% employer matching)

Vacation accrual (begins immediately) and travel insurance
Free onsite parking
Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events
Access to continuing education and training through Shannex’s Centre of Excellence
Opportunities to be part of sector innovation and continuous improvement initiatives
Recognition and Rewards for service excellence and safety

About The Opportunity

Selects, shapes, and develops the culinary team
Providing leadership and overseeing provision of food services
Providing catering services for internal and external events
Providing input into division menu development
Liaising with the Health Services Team to ensure client receive the appropriate therapeutic menu modification as indicated by their medical condition

About You

In addition to placing high value on continuous improvement, collaboration and accountability, you bring:

Journeyman Cook papers from an accredited institution
Current and recognized Advanced Food Safety certificate
Minimum 5-7 years' experience as a chef
Minimum of two years in a leadership role in food services
Experience in volume food preparation in the hospitality or long-term care sector
Successful candidates will be required to obtain a clear Criminal Record Check, and where applicable, a Vulnerable Sector Check, prior to appointment.
Previous management experience is an asset, as well as any other Alzheimer’s or Dementia training courses are considered an asset

Apply About employer

More about this job

Responsibilities

The Executive Chef will lead the culinary team, oversee food service operations, and manage catering for events. They are also responsible for menu development and collaborating with the Health Services Team to ensure appropriate therapeutic meal modifications.

Requirements

Candidates must hold Journeyman Cook papers and a current Advanced Food Safety certificate. The role requires 5-7 years of chef experience, including at least two years in a leadership capacity within the hospitality or long-term care sector.

Skills

Culinary leadership
Food services management
Catering
Menu development
Therapeutic menu modification
Volume food preparation
Advanced food safety
Team development
Collaboration
Accountability
Continuous improvement

Benefits

Health insurance
Vision insurance
Dental insurance
Employee and family assistance program
Life insurance
Travel insurance
Virtual healthcare
RRSP program
Vacation accrual
Free onsite parking
Workperks program
Continuing education
Training

Visa sponsorship

Not detected in the job text

Keywords

Executive Chef
Culinary Team
Food Services
Catering
Menu Development
Therapeutic Menu
Health Services
Journeyman Cook
Advanced Food Safety
Volume Food Preparation
Hospitality
Long-term Care
Management
Leadership
Alzheimer’s Training
Dementia Training
Criminal Record Check
Vulnerable Sector Check

Report this job