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Added 4 mins ago
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Shannex Incorporated

Server

Mississauga, ON, Canada

Pay: Approximate hourly wage: $17.60
Job type: Full-time
Apply by: Oct 1, 2026
Posting language: English
Posted: Sep 1, 2026

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Original job description

Owned and operated by Shannex, The Glenerin Inn & Spa creates a memorable experience for its guests in the grandeur of its history and heritage by providing a distinctive level of hospitality from its caring and gracious staff. A place to relax and recharge, the casual elegance of the Inn is here for guests to celebrate all the precious moments in life with family and friends.

We are searching for a Temporary Full Time and Part Time Dining Room Server to join our Glenerin Inn team based in Mississauga, Ontario.

Meaningful Benefits

You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents. Additional benefits include:

Approximate hourly wage: $17.60
Free onsite parking
Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events
Access to continuing education and training through Shannex’s Centre of Excellence
Opportunities to be part of sector innovation and continuous improvement initiatives
Recognition and Rewards for service excellence and safety

About The Opportunity

Temporary Full Time may lead to Permenant Full Time
Consistently ensures food quality, presentation, and service delivery meet established department standards. Ensures meals are visually appealing, the correct temperature and portion size, and that service is warm, attentive and timely
Prepare and provide meal service to residents and guests according to established standards, procedures and guidelines and respecting the resident’s right to individualized services and observing special diet restrictions, resident preferences and outlined departmental procedures
Ensure dining room appearance meets established standards including table linens pressed and in place, tables set with appropriate place settings for meals, wait stations tidy and containing appropriate supplies
Contribute to the team environment as a member of the Food and Beverage department, working towards departmental goals and priorities and providing ongoing feedback from guests to the Food and Beverage Manager on meals and menu choices to be continually improving
Demonstrates an understanding of the importance of respecting client’s rights, including respecting others, maintaining confidentiality, promoting independence, respecting privacy, respecting the right to refuse services and involvement
Promote a safety culture by continuously working safely including but not limited to identifying and reporting hazards, following safe work practices and procedures, wearing personal protective equipment, supporting others to work safely, and completing safety education
Performs all other related duties as assigned/required

About You

In addition to placing high value on continuous improvement, collaboration and accountability, you bring:

A high-school diploma or equivalent education
Proof of valid Basic Food Safety Certification required
Proof of valid Smart Serve Certification required
At least one year of experience with serving food or demonstrated experience in customer service
Successful candidates will be required to obtain a clear Criminal Record Check prior to starting

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More about this job

Responsibilities

Prepare and serve meals to residents and guests while meeting standards for food quality, presentation, temperature, portion size, and timely, attentive service. Maintain dining room and wait-station standards, respect individual preferences and rights, share guest feedback, and follow workplace safety procedures.

Requirements

A high-school diploma or equivalent, valid Basic Food Safety Certification, and valid Smart Serve Certification are required. Candidates need at least one year of food-serving experience or demonstrated customer-service experience and must obtain a clear Criminal Record Check before starting.

Skills

Food Service
Customer Service
Food Quality Control
Food Presentation
Meal Service
Food Safety
Smart Serve
Attention To Detail
Teamwork
Guest Feedback
Dietary Restrictions
Safety Practices
Confidentiality
Respect For Client Rights

Benefits

Free Onsite Parking
Employee Discounts
Continuing Education And Training
Growth And Advancement Opportunities
Recognition And Rewards

Visa sponsorship

Not detected in the job text

Keywords

Dining Room Server
Food And Beverage
Food Service
Customer Service
Smart Serve Certification
Meal Preparation
Meal Service
Food Quality
Food Presentation
Portion Control
Dietary Restrictions
Resident Preferences
Dining Room Setup
Guest Feedback
Confidentiality
Client Rights
Workplace Safety
Personal Protective Equipment
Criminal Record Check
Hospitality
Healthcare

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