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MR
Assistant manager - food services
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- $33 to $39 CAD / hour
- Full-time
- On-site
Added just now
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Assistant manager - food services
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- On-site
Added 1 min ago
M
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- $32 to $37 CAD / hour
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Assistant manager - food services
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- $32 to $37 CAD / hour
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BP
Assistant manager - food services
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M
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UF
Assistant manager - wholesale trade
UNI-ONE FOOD GROUP INC.
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Added 4 mins ago
HP
Assistant manager - retail
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- Full-time
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Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
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Restaurant assistant manager
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Assistant manager, restaurant
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- From $24.5 CAD / hour
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Added 17 mins ago
B
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Added 21 mins ago
NP
Administrative assistant
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Added 24 mins ago
KB
Restaurant assistant manager
Karahi Boys
Mississauga, ON
- From $36.92 CAD / hour
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Added 25 mins ago
IH
Family Practice Opportunities
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…Overhead costs are based on actual monthly expenses for clinical operations shared by the group (past year average…
Added 25 mins ago
Back of House - Assistant Cook
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…enthusiastic, upbeat, and hard-working people to join our team. As an Assistant Cook to will assist the Cook and you can craft your skills and gain experience working in a fast-paced,…
Added 26 mins ago
MC
Assistant manager - retail trade
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Added 29 mins ago
MR
Restaurant assistant manager
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Assistant manager, restaurant
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Assistant manager, restaurant
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DQ
Assistant manager, restaurant
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Added 33 mins ago
DQ
Assistant manager - food services
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- From $36.6 CAD / hour
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Added 40 mins ago
SD
Pharmacy Assistant, Hourly Part Time Day
Shoppers Drug Mart
Toronto, ON
- Part-time
…of pharmacy services and participate in the maintenance and operations of the Pharmacy as described by the Pharmacy Standards of Practice, and to provide superior, timely, and pleasant…
Added 40 mins ago
SD
Pharmacy Assistant, Hourly Full Time Flexible Shifts
Shoppers Drug Mart
Newmarket, ON
- Full-time
…of pharmacy services and participate in the maintenance and operations of the Pharmacy as described by the Pharmacy Standards of Practice, and to provide superior, timely, and pleasant…
Added 40 mins ago
SD
Pharmacy Assistant, Hourly Part Time Flexible Shifts Greenlight Requisition
Shoppers Drug Mart
Toronto, ON
- Part-time
…of pharmacy services and participate in the maintenance and operations of the Pharmacy as described by the Pharmacy Standards of Practice, and to provide superior, timely, and pleasant…

Shaughnessy Restaurant

Assistant Restaurant Manager

Vancouver, BC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Apr 6, 2027
Experience: Minimum 2 years of restaurant or supervisory experience.
Working hours: 25–40 hours per week
Posting language: English
Posted: Oct 8, 2026

Original job description

Assistant Restaurant Manager

Shaughnessy Restaurant at VanDusen Botanical GardenVancouver, BC

Competitive salary starting at $55,000 annually, depending on experience, plus tips, bonus opportunities and benefits.

Hours: 25–40 hours per week (Full-time preferred, Part-time considered)

Join One of Vancouver’s Most Unique Restaurant Teams

Shaughnessy Restaurant is a well-established, high-volume restaurant located in the heart of beautiful VanDusen Botanical Garden. We are seeking an enthusiastic, hands-on Restaurant Manager who is passionate about hospitality, guest service, and developing great teams.

This is an exciting opportunity for someone looking to grow their management career in a dynamic restaurant that also hosts weddings, private events, and corporate functions throughout the year. Experience with weddings, banquets, catering, or event coordination is a significant asset.

We are looking for an energetic leader who enjoys being on the floor, thrives in a fast-paced environment, and takes pride in creating exceptional guest experiences. The successful candidate will work closely with our management team and have the opportunity to take on increasing responsibility as they grow with the company.

What You’ll Do

Lead daily front-of-house operations and ensure smooth, efficient service.
Coach, motivate, and support a team of servers, hosts, bartenders, and support staff.
Deliver exceptional guest experiences by resolving concerns professionally and building lasting relationships with our guests.
Assist with planning and executing weddings, private events, and corporate functions.
Conduct pre-shift meetings and maintain high service standards.
Help with scheduling, labour management, inventory, and restaurant administration.
Work collaboratively with the kitchen and events teams to ensure seamless execution.
Maintain a clean, organized, and welcoming restaurant environment.

We’re Looking For Someone Who Has

Minimum 2 years of restaurant or supervisory experience.
Strong leadership and communication skills.
A positive, team-first attitude and a hands-on approach.
Excellent organizational and time-management abilities.
Experience with weddings, banquets, catering, or events is highly desirable.
Familiarity with POS systems, reservation platforms, and Microsoft Office.
Knowledge of food, wine, cocktails, and hospitality service.
Availability to work evenings, weekends, and holidays as required.

What We Offer

Competitive salary based on experience.
Performance-based growth opportunities.
Tips and bonus opportunities.
Extended health and dental benefits (for eligible full-time employees).
Staff meals and employee dining discounts.
Free on-site parking.
A supportive management team that believes in mentorship, professional development, and promoting from within.
The opportunity to work in one of Vancouver’s most unique hospitality venues.

If you’re a motivated hospitality professional looking for a long-term opportunity where you can develop your leadership skills while working in a thriving restaurant and events environment, we’d love to hear from you.

Please submit your resume and a brief cover letter. Only candidates selected for an interview will be contacted.

Applicants must be legally entitled to work in Canada.

Job Types: Full-time, Part-time, Permanent

Expected Hours: 25–40 per week

Additional Pay:

Bonus opportunities
Tips

Benefits:

Dental care
Extended health care
Discounted or free meals
On-site parking

Schedule:

Day shifts
Evening shifts
Weekends as needed
Holidays as required

Licence/Certification:

Serving It Right (required)

Apply About employer

More about this job

Responsibilities

Lead daily front-of-house operations, support and coach restaurant staff, and maintain high service standards and exceptional guest experiences. Assist with weddings and other events, scheduling, labor and inventory management, restaurant administration, and coordination with kitchen and events teams.

Requirements

Candidates need at least two years of restaurant or supervisory experience, strong leadership and communication skills, and a hands-on, team-oriented approach. Event experience is highly desirable; familiarity with POS and reservation systems, Microsoft Office, food and beverage service, and availability for evenings, weekends, and holidays are also expected, along with Serving It Right certification.

Skills

Front-of-House Operations
Team Leadership
Staff Coaching
Guest Service
Conflict Resolution
Event Coordination
Wedding and Banquet Service
Scheduling
Labor Management
Inventory Management
Restaurant Administration
Communication
Organization
Time Management
POS Systems
Reservation Platforms

Benefits

Tips
Bonus Opportunities
Extended Health Care
Dental Care
Staff Meals
Employee Dining Discounts
On-Site Parking
Professional Development

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Hospitality
Front-of-House Operations
Guest Service
Team Leadership
Staff Coaching
Weddings
Banquets
Catering
Event Coordination
Corporate Functions
Pre-Shift Meetings
Scheduling
Labor Management
Inventory Management
Restaurant Administration
POS Systems
Reservation Platforms
Microsoft Office
Food and Beverage Service
Wine
Cocktails
Serving It Right
Health Benefits
Dental Benefits

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