Back to results

Bartender | Part-time | Union Hotel

  • Toronto, ON, Canada

Part-time

Apply on LinkedIn About employer

Applications open in a new tab.

Job details

Job type
Part-time
Apply by
Posting language
English
Posted

Original job description

Why Join Us?

Inspired by Toronto’s diverse local culture, Union Hotel is an independent and boutique property offering distinct, bold and memorable hospitality in the heart of downtown. This vibrant new hotel is poised to become the gathering place to eat, drink, work and play any time of day. Situated in Toronto’s dynamic financial district, energy flows and personalities mingle in this 189-room upper midscale property conveniently located within walking distance to all that downtown has to offer including shopping, theater, sports and culinary experiences. More than just a hotel room, we’re committed to rethinking the guest experience, breaking from convention, and offering a stay that truly stands out. At Union Hotel, we weave the best of local throughout our rooms, artwork, amenities, and food/beverage offerings, uniting guests, team members and our community on a journey to forge their own path.

We’re a hidden gem in plain sight.

We are looking for a Bartender to join our new restaurant opening this Fall 2026. The ideal candidate is ready to roll up their sleeves, lead with heart, and help us build something exceptional!

Union Hotel will be hosting a Job Fair at Novotel Toronto on November 18, 2026, from 9:00 a.m. to 11:00 a.m. and 4:00 p.m. to 6:00 p.m.

Interested candidates are invited to apply online and encouraged to join us at the Job Fair, where on-the-spot interviews will be conducted. Interview priority will be given to those who attend the job fair in person.

Why You’ll Love Working With Us

Are you ready for your next career move? Here’s what’s in it for you:

  • A people-first environment where respect, appreciation, and fun are part of the everyday
  • A chance to work with passionate, like-minded team members
  • Opportunities to grow, lead, and make a real impact in a fast-paced, global-facing industry
  • Annual Scholarship Opportunities (for you and your children)
  • Annual Wellness Credits
  • Donation Matching Program
  • Volunteer Hour Rewards
  • Team Member Referral Program
  • Leadership Development
  • Team Building Events
  • Culture of Recognition
  • Hotel Stay Discounts

Your Role

The Bartender is responsible for preparing and serving beverages to guests and customers. This role requires the ability to mix ingredients to create both classic and innovative drinks, tailored to meet customers’ needs and expectations.

The Bartender Is Primarily Responsible For

  • Create memorable guest experiences by delivering warm, attentive, and personalized bar service.
  • Prepare and serve expertly crafted cocktails, beverages, and food with creativity and attention to detail.
  • Showcase your mixology skills and beverage knowledge by recommending drinks tailored to guest preferences.
  • Contribute to the development and presentation of exciting cocktail menus and seasonal offerings.
  • Enhance guest experiences through thoughtful recommendations and suggestive selling.
  • Maintain a clean, organized, and inviting bar environment that reflects our hotel's service standards.
  • Monitor liquor inventory, manage stock levels, and assist with inventory reporting and replenishment.
  • Process guest payments accurately and handle transactions professionally.
  • Ensure responsible alcohol service by verifying identification and complying with liquor regulations.
  • Collaborate with the Food & Beverage team to deliver seamless service and exceptional hospitality.

What We Are Looking For...

  • Exceptional customer service skills!
  • Smart Serve Certification.
  • Knowledge of Southeast Asian flavour profiles is an asset.
  • Food Handling Certification is an asset.
  • Ability to work flexible hours, including evenings, holidays, and weekends.
  • Must be authorized to work in Canada.

This posting for an existing vacancy

About Us

Silver Hotel Group (SHG) is a family-owned Canadian hotel investment, development, and management company. Our portfolio includes hotels in Canada and the U.S. and ranges from internationally branded full and select-service hotels to independent and boutique hotels. At SHG, our culture is fundamental to our success. Each empowered team member strives to exhibit passion, creativity, and fun every day. Together, we are dedicated to delivering exceptional experiences by living our core values as our road map: Accountability, Teamwork, Leadership, Diversity, Integrity, Giving, Fun, and Recognition. As we continue to grow, our mantra “You Matter” resonates with our 600+ team members in how we do business, which will continue to enhance engagement and retention. Today, we look for new team members who demonstrate both aptitude and the passion to embrace and contribute to our Culture.

Help us build something exceptional!

The Silver Hotel Group believes in outstanding hospitality and takes seriously its obligations under the Human Rights Code and the Accessibility for Ontarians with Disabilities Act, 2005. We are committed to respecting the independence and dignity of all persons by providing a barrier-free environment for all guests, colleagues, and job applicants. Accommodations are available upon request for all applicants with a disability throughout the recruitment process. Please contact Human Resources at 905-362-9480. The Silver Hotel Group is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, or any other characteristics protected by law.
More about this job

Responsibilities

Prepare and serve cocktails, beverages, and food while providing warm, personalized service and recommending drinks suited to guests’ preferences. Maintain an inviting bar, manage inventory and payments, follow responsible alcohol service regulations, and collaborate with the Food & Beverage team.

Requirements

Exceptional customer service skills and a valid Smart Serve Certification are required, along with authorization to work in Canada and availability for flexible hours, including evenings, holidays, and weekends. Knowledge of Southeast Asian flavour profiles and Food Handling Certification are assets.

Skills

  • Customer Service
  • Bartending
  • Mixology
  • Cocktail Preparation
  • Beverage Knowledge
  • Food Service
  • Suggestive Selling
  • Inventory Management
  • Payment Processing
  • Responsible Alcohol Service
  • Communication
  • Teamwork
  • Attention To Detail
  • Flexible Scheduling

Benefits

  • Annual Scholarship Opportunities
  • Annual Wellness Credits
  • Donation Matching Program
  • Volunteer Hour Rewards
  • Team Member Referral Program
  • Leadership Development
  • Team Building Events
  • Culture Of Recognition
  • Hotel Stay Discounts

Visa sponsorship

Not detected in the job text

Categories

  • Hospitality
  • Food & Beverage
  • Customer Service & Support

Keywords

  • Bartending
  • Smart Serve Certification
  • Food Handling Certification
  • Mixology
  • Cocktails
  • Beverage Service
  • Food Service
  • Guest Experience
  • Customer Service
  • Suggestive Selling
  • Cocktail Menu Development
  • Seasonal Offerings
  • Bar Maintenance
  • Liquor Inventory
  • Inventory Reporting
  • Stock Replenishment
  • Payment Processing
  • Responsible Alcohol Service
  • Liquor Regulations
  • Food & Beverage
  • Hospitality

Report this job

Get in touch
MovoJobs

Contact us